The Game Master (3rd Edition)/The Game Master 3rd edition.iso/files/hobbbies/brewbase/brewbase.dat

Text File | 1992-12-02 | 135KB | 2,080 lines

Aass Amber,n,r,5
From Drammen and Norway's oldest brewery (1834) comes this clear but dark
amber in a wonderful shoulder-less bottle and 19th century style label. The
taste is unique among those in this database. This all natural beer is hard
"to describe but one finds the taste of golden hominy, hops, Pils, and herbs"
to be most apparent. It is very refined at all taste levels and with such
sumptuous hoppy flavors it could become one's favorite of all beers.
Aass Jubilee,n,r,5
This bottom-fermented and lagered beer takes 3 months to brew. The seasoning
comes from Hallertau hops and the color proves light amber. The taste of
hops and fruit are abundant like an good amber lager. Even though the cap has
green and red colors it is NOTHING like their Christmas Winter Ale. As their
regular Amber is not a lager it too is quite different. While perfect it is
in a crowded field of amber fruity lagers - including several Americans.
Aass Winter Ale,n,r,5
This uncommon Christmas brew is described on the label as 'tawny and strong'
"with 'firm body' and a 'dryish, nutty finish'. The very distinct flavor is"
clearly related to Aass Amber with herbal and hominy corn flavors of the most
perfect complexity. Clear and medium amber. While sweet and sophisticated it
does finish quite dry (unlike the Amber label). There is nothing quite like
these Aass products. They're a real treasure and stand out in a crowded field.
Affligem Dobbel Abbey Beer,b,s,4
Brouweij De Smedt of Belgium export this DARK Abbey brew in $5.00 25.4 oz.
Champagne-style bottles. This 'Belgian Burgundy' dates from 1074 AD. The label
says you can pour yeast into your glass for a 'nuttier taste'. Or not. Color
is dark amber with lasting head and lace. It is very malty but not nearly so
rich as the color and word 'Dobbel' suggest. Affligem is not immediately
captivating but it will surely please. Starts semi-sweet but ends a bit dry.
Amstel Light, h, l, 2
This light from Holland is imported by Van Munching of NYC is what we
might call a hyper-light. Flavor is very thin so it is ideal with Mexican
or other spicy foods. It is too weak by itself and at a mere 95 calories
it must contain a good deal of water. Amstel Light is almost an invisble
stealth type of beer. It tastes like a flavored water but with enough
alcohol to provide a pleasant edge. This extreme was a disappointment.
Anchor Our Special Ale 1992,u,r,5
We never thought we'd see the day that an American-made six-pack cost $9.00.
And was well worth it. It pours a dark reddish-amber with a creamy head.
Taste is generously full of spice and malt. Hops are rich and flowery as
one gets from Adams Boston Stock Ale. It is one of richest Christmas beers
and one that enthusiasts will travel far to purchase. It can be a bit strong
and sharp for some. One of the top brews for BOTH malt and hop potency.
Anchor Steam Beer, u, r, 4
This San Francisco beer uses a process 'like no other in the world' but
fashion a medium amber beer with a full 'creamy' head. This 'all barley
malt' taste is complex but is more crisp and less heavy than most other
ambers. While this limited production beer is quite pleasant at $9 a pack
we found a semi-bitter aftertaste to be unacceptable. Sierra Nevada and
Portland Lager are more pleasant and less tart for less money.
Anchor Steam Liberty Ale, u, r, 5
This traditional ale from SF CA is colored cloudy amber not unlike a good
rich apple cider. Using top-fermented yeast they acheive a very persistant
white head and abundant carbonation. It aged for months and dry-hopped in
sealed vats. While we thought the Anchor Steam Beer was less than perfect
this ale has a complex herbal taste of the first order. It can have a slight
bitterness that might give Sierra Nevada Pale Ale a slight superiority.
Anchor Porter,u,s,5
Unlike the Liberty Ale and Beer this Anchor product from San Francisco is
not likely to be found in grocery stores. The full light brown head gives way
to a nearly opaque blackish drink that is only slightly lighter than Mackeson
XXX and Sheaf Stout. The main component of the rich full taste is more smoky
than most stouts or porters. Samual Smiths Taddy Porter is crisper and more
herbal but this rich smoky taste is done with equal refinement and detail.
Anderson Valley Barney Flats Oatmeal Stout,u,s,5
This is perhaps the most praised product from AV's Mendocino house of wonder-
ful beer. Color is similar to Deep Enders Dark Porter but more opaque. Like
"most oatmeal stouts it is smooth and rather sweet. Pale, carmel, and choco-"
late malted barleys were employed for this effect. The finish is more herbal
and hoppy than AV Porter. This is one of the finest American dark beers to
be bottled and marketed. It is not easy to find in many Eastern cities.
Anderson Valley Belk's Bitter Ale,u,r,4
This ESB (Extra Special Bitter) derives its charming bitterness from abundant
aromatic hops plus wheat and oats. Color is light amber (dark gold) and the
head is persistant. Both aroma and flavor are pleasantly bitter and yield to
a long but smooth finish. Fuller's ESB is more subtle (perhaps refined) while
this AV label stresses strong-flowery American hops. It needs a bit of fine
tuning. Blending it down to 80% or 90% with weaker beer made it perfect.
Anderson Valley Boont Amber Ale,u,r,5
This popular California amber is medium dark but still bright in a glass.
The balance between hop and fruit flavors is refined and quite pleasant. When
tasted head to head with North Coast Christmas Ale 1992 and Ruedrich's Red
Seal Ale one can appreciate how hop flavors are more developed here with fruit
more in the background. Finish is semi-dry. It is far sweeter and less herbal
than Sierra Nevada Pale Ale. Both are equally sophisticated in their own way.
Anderson Valley Deep Enders Dark Porter,u,s,5
For about $4 per 750ml bottle you are treated to a superb porter that is both
chocolate in color and flavor. The creamy brown head is large and lasting.
While rich and inviting it finishes more dry than expected - a virtue that
makes it compatible with full meals. The secondary flavors are slightly herbal
but less pronounced than most British porters in this database. It is less
smoky than Anchor Porter. It is a delight that does not overburdon the taste.
Anderson Valley High Rollers Wheat,u,r,4
Although well-made we deduct a bottle from the rating as it is misnamed. The
label confesses to barley malt in addition to wheat. This is really a NEAR
WHEAT as it is rather fruity and has only a hint of wheat in the palate.
It is touch duller and more wheaty than their Boont Amber. Color is a slightly
hazy yellow. Testing it with Spaten Club-Weiss and Franziskaner was a mistake
as this is not a true wheat. A nice beer but do not expect the German style.
Anderson Valley Poleeko Gold Light,u,l,4
This 'Light' ale is bright honey gold with a full head and hint of haze under
a strong light. It is by far the thinnest and least impression of AV's major
750ml offerings. It has a nice hops flavor and lacks the fruity palate of
most other AV products. We cannot confirm it is light in calories but if so
it is surely one of America's few flavorful light ales. Boston Lightship was
a better choice but this is worth trying. Can have bitterness if too warm.
Andes Pilsner, v,r,4
This Pils is from Caracas-Barquisimeto in Venezuela and is in our experience
harder to find than Venezuelan Polar beer. Carbonation is strong and color
more medium gold than most German Pils. Flavor is rather sweet for a Pils
and decidedly more fruity than typical Mexican Pils. The finish is dryish
but not as crisp and clean as it might be. It is a better choice than Corona
but just a bit inferior to Red Stripe. Starts sweet and finishes dry.
Arctic Bay, c, r, 3
By all accounts this blue and white box of Canadian ale is the same as
Glacier Bay in an otherwise identical box. We have seen 12 bottles for
as low as $6.25. It is good without being really special. As Canadian
beers go it is very affordable. Some will disagree but we think Keystone
Dry and perhaps Stroh's are better econobrews for your 12 pack purchase.
We'd like to hear what you users feel about this one.
Asahi Super Dry, j, r, 5
We found the best description of this on the label - 'stain smoothness'.
While many dry beers are a bit light or less flavorful this is outstand-
ingly complex. There is nothing quite like it. One tastes hints of Pilsner
flavor but it is more crisp and smooth than most Pils. The slim brown long-
neck has a smooth mouth that like Kirin is one of the best designs for
human mouths. It is probably the best Japanese beer in US supermarkets.
Bass Pale Ale, e, r, 4
Since 1777 this Burton-on-Trent beermaker has been making one of the best
British ales. While called pale it is DARKER than most American or Mexican
beers we know. It IS paler than Guiness Stout - Guiness is the importer.
The label confirms Her Majesty's approval but we can only give it a 4 out of
5 bottles. While the lingering taste is substantial and never bitter there
is some lack of satisfaction. We feel a few other beers are a bit more full.
Becks, g, r, 4
This top German import has out-gained the other brands in recent years.
It is not much better but that is like saying Mercedes is not much better
than BMW (or vice versa if you prefer!). Perhaps the foiled bottles show
more prestige for some buyers. The flavor is rich but not overpowering.
It ideal for restaurant or pub purchase or drink at home. Unfortunately
there are just too many other choices in the same price range.
Becks Dark, g, s,5
While we felt regular Beck's was not as good as some regular German beers
this dark variant is worldclass in every respect. The taste is full with a
rich broth-like substance. The color is a light rootbeer brown. It is a finer
dark in our opinion than either DAB or Dortmunder Union darks - with the
later is shares a brothy aftertaste. Grolsch Dark and perhaps Watney's Red
Barrel are the most worthy alternatives. Whitbread is richer and more complex.
Becks Light, g, l, 5
The label proclaims that BL is 96 calories and is 100% German. While crisp
and clean tasting when cold it retains a very substantial Pilsner taste
that is lacking is most lights. It is tied with Boston Lightship as the
best lights and it stands alone as the world's best Pils-type light. These
two beers will please those of us who normally hate light beers. This beer
is highly compatible and pleasant with spicy or heavy meals of many types.
Belhaven Scottish Ale,s,r,5
The wonderfully painted label tells us of monastic traditions before their
1719 founding and that naturalist John Muir was born in their small harbour-
town of Dunbar. The head is long-lived and the color a dark clear amber. It
begs comparison to more widely distributed and equally authentic McEwans
"Scottish Ale. Both had a spicy, nearly medicinal flavor that is unique and"
refined. We felt Belhaven was smoother-creamier but with a shorter finish.
Bitburger Pils, g, r, 4
The six generations of Simons in Bitburg Germany have since 1817 refined
this 'most famous of German premium Pils'. Using spring water from the Eifel
"mountains, summer barley, and cold fermentation they have acheived a very"
fine and smooth Pils product. The bottle carefully notes that 45 degrees F.
is ideal - much colder it can be less smooth and bitter. Large foamy bubbles
become a pale yellow color. It is a touch bitter or it would be 5 bottles.
Blackhook Porter,u,s,
From Redhook Brewery this fine is smooth and rich in its deep brown color.
It has a roasted to smoky taste but is not as heavy as some other porters.
The lingering taste is on the smooth and dry side - some enthusiasts like
a porter with more lingering zing. Since 1981 it has been brewed in
Seattle. It is sold only/mostly in Washington state.
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Boags Premium Lager,a,r,3
The short green bottles of Boag's yield a bright but faintly cloudy lager
with endless carbonation and thus a steady head. Boag's is part of the
Cascade Brewery empire which is Australia's oldest beer making (1824). The
artfully done label is most collectable with Tasmanian Devils almost
grinning at you. Unfortunately the brew is less than the 'truly memorable'.
Like Guinness Gold it is not worth $8. Dry but only semi-flavorful.
Bohemia Beer,m,r,4
This product from Cerverceria Cuauhtemoc of Monterrey is one of the harder
Mexican labels to find in our area. It is pale straw yellow with a quite
persistant and foamy head. The taste was a pleasant surprise with a semi-
light and fruity quality. The aftertaste was a touch unrefined so it got
a 1 bottle deduction. Carta Blanca is made by the same company and we found
it to be superior although the flavor is quite unrelated.
Boston Lightship, u, l, 5
Tied as the top sub-100 calorie (98) light in the world. From Boston Beer
Co. is this superb light that 'is the only light beer known to us in the
"world without artificial enzymes, adjuncts, or diluting water.'"
according to James Koch. It shows the uses of named hops but MUST be
served VERY cold to keep the flavor tasting complex. If you do not like
lights this is one to try anyway. As the cap says: Serious Light Beer.
Boulder Stout,u,s,5
This Colorado classic has found its way to the East and gives a wonderfully
complex and satisfying malt elegance. In our experience you may have to
look hard for this. It is a worthy comparison to any Anchor or Sierra
Nevada dark beer.
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Broken Hill Lager,a,r,3
South Australian Brewing Co. of Adelaide produces this pale lager in short
bottles bearing a modern graphics label. The color is light straw yellow and
the white head is semi-persistant. While a bit thin in taste it has some
sweet and fruity elements lacking in Foster's products - a firm that apparently
owns some stock in South Australian. The much cheaper Keystone Dry shares some
of its limited charm. We recommend: buy a bottle to collect the nice label.
Brooklyn Brown Ale,u,s,
"Steve Hindy the brewer describes this as: a rainbow of malt - pale, crystal,"
"chocolate, and black - and powerfully hopped. It sounds so wonderful we"
hope to try it very soon.
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Brooklyn Lager,u,r,
This flavorful ale has rich hops taste and vanilla flavor in the malt. The
brewer Steve Hindy has described the finish as 'long' and 'dry'. We hope
to obtain it for our next evaluation table of American lagers.
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Budweiser, u, r, 3
People either love it or hate it. Among college age males there are often
strong opinions one way or another. A little of the dislike may come from
the mid-range price which is often very high at convenience stores. It is
classic American and more acidic and potent than Coors products for example.
Bud Dry or Bud Light are probably a better choices for serious meals.
I personally find it too acidic unless a two boxes of Rolaids are handy.
Budweiser Dry (Bud Dry), u, d, 4
The flavor is clear and smooth and much less acidic than the
often over-powering reg-Bud. In bottles or cans it is a logical
competitor to any Coors product. If one is dining on Mexican
or other spicy foods this is a good choice for keeping the
belly happy. It gives the beer buzz but without the acidity and
price of most other beers. It is a practical introduction.
Budweiser Light (Bud Light), u, l, 3
With all the marketing and frequent sales this is very popular. It
is certainly one of the top selling of all time. We think that Michelob
Light and Coors Light are slightly better - all three score 3 bottles.
It is perhaps too acidic for some tastes. We feel that Bud Dry is
is much superior product although a bit heavier in taste. It will
not disappoint (as some cheap lights will) but it is not memorable.
Buffalo Pils,u,r,
This Pils type beer comes from Buffalo NY since 1990. The brewmaster is
a German master from Munich but this new product is expected to be only
available from 12 thousand barrels in 1992. We understand that there are
now over 600 outlets from NY to VA with more coming every week. An
Oktoberfest and Weisse version is expected soon.
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Busch Beer, u, r, 1
Anheuser-Busch proclaims the all natural carbonation and ingrediants
in this budget brew. It is in fact very bubbly and a newly poured class
can look like Alka Seltzer. That makes it intolerable with serious meals
but as a slow drinking glass it can be enjoyed. It is very pale with a
ginger ale color. It is smooth tasting but the bubbles can render it
feeling more heavy and crude. It is not for the serious beer fan.
Busch Light Draft, u, l, 2
This budget 110 calorie light is a bit of a beer cooler or alcoholic water
type of product. In its favor we found Amstel Light and Kirin Light of about
equal merit at more than TWICE the price. This cold-filtered light is far
more compatible with food or football snacks than its regular Busch cousin.
It is less bubble-bound and comes off being cleaning and more palatable with
food. Although pale it is a shade darker and more gold than regular Busch.
Calgary Amber Lager, c, r, 3
This Molson product uses 'world famous Bonanza Barley Malt' for its flavor.
It is very bubbly and has a nice amber color (very dark golden). It has
a sharp bite that is merely a transitional tartness on the tongue. The
taste is more unique than highly pleasant but it does not offend in any way.
It is complex but not the kind of complexity that greatly impresses. We have
seen it in large 740ml cans and bottles. Stampede Brand since 1892.
Cardinal Amber Light,,l,5
Cardinal breweries of Switzerland (1788) makes this TRUE LIGHT in lovely gold
and forest green recycled packaging and 90% recycled glass. It is a mere 95
calories. C.A.L. is intend amber; something very rare for light beers. The head
is initially full and taste 'hearty' as the label declares. It is well hopped
and with malted notes. It is unlike all other lights in this database. We
paid a shocking $3.45 for 6 bottles but it seems quite hard to locate.
Caribe, w, r, 3
This Trinidad West Indies brew has a dry German quality with an aftertaste
that is bitter but barely unpleasant. It is best served supercold and with
food. The clear bottles have plastic multicolor sleaves that are unique and
well formed. Quality is clear but the bright plastic package may not appeal
to all. It must be tried. The bulbous and ribbed neck reminds one of a mold
for condoms! This could be a very fine beer with some finely tuned flavor.
Carta Blanca, m, r, 5
This Mexican beer from Cerveceria Cuauhtemoc of Monteray is one of those
flavorful smooth beers of the highest quality. It compares favorably
with Red Stripe and several premium American labels. Chihuahua is from
the same brewery but this more costly ($6.50 vs. $4.40) product is far
more satisfactory when cost is no object. It is very compatible with spicy
foods. Like many flavorable beers it is also excellent when barely cool.
Castelain Ch'ti Blond Biere,f,r,5
Like Trois Monts and Jenlain this comes in 750ml corked bottles for app. $5.
It it indeed 'Blond' in dark golden color bordering on very pale amber. The
carbonation and head are much superior to all Jenlain bottles we have tried.
It is fruity at mid-palate but finishes fairly thin and sweet. It is not
a thing like American fruity ales - as California's Red Seal Ale. We felt it
was better than Trois Monts and Jenlain if one wants a corked French beer.
Catamount Porter,u,s,
This product of Vermont has a mountain lion (hence cat-a-mount) on the label
and a very dark porter taste. It comes highly recommended to us as one of
the finest American dark beers. As strong malted flavors go it is very
well liked.
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Chihuahua, m, r, 3
From Cerveceria Cuauhtemoc of Mexico is this very popular beer. In our
small informal survey people usually prefer Corona but Chihuahua is
often less costly. We have seen it for as low as $3.99 per six pack.
It is quality but lacks any memorable appeal or detail in aftertaste.
You might call it a 'house beer' in that it goes well with dinner but
is not a treat in itself. The name has inspired half a dozen good jokes.
Chimay Premiere Ale (Red Ale),b,r,5
This classic worldclass beer has been renamed but it retains its charm and
potent 7% (by volume) punch. This reddish amber has a good head and very
wonderful elements of spice and fruit and yeast - the later furnished by a
secondary yeast fermentation and witnessed by some welcome visual effects.
The Trappist fathers of Belgium have retained for themselves one of the
world's great mortal pleasures. It may vary but in all forms is a delight.
Cold Spring Export Beer,u,r,5
This lager comes from Cold Spring Minnesota but is apparently exported as
the name and large PRODUCT OF USA labels would indicate. As lagers go it is
not strong yet it has a malt flavor unlike others in this database. That very
pleasant taste nearly defies description but has strong elements of chocolate
(really) and exotic fruits. The color is a medium semi-clear golden with a
semi-persistant head. While not rich it is a very nice chance of pace.
Colders 29,u,r,3
This new Miller product is 'cold aged at 29 degrees' (hence the name) and is
said to have a smooth and distinctive taste. As an econobrew (we paid $2.59)
it is better than most. The very bright straw yellow color yielded a dry and
smooth taste with some fruit hints. It reminded us of Keystone Dry and among
budget beers few others are as clean and interesting. It could win over a
few Coors and Coors Light lovers who have an eye on the their beer budget.
Colders 29 Light,u,l,1
This Miller product is 'cold aged at 29 degrees'. Unlike the regular version
it is almost without any redeeming flavor or character. Like Miller Reserve
100% Barley Malt Light they have taken a decent bargain beer and given it a
bargain basement taste. Perhaps the low price (app. $2.75 in cans) and 'light'
labels gives people freedom to enjoy another 400 calorie slice of pizza with
no guilt. Perhaps it is a rare treat for the Busch Light crowd. Who knows?
Colt 45 Malt Liquor, u, m, 1
Heileman of LaCrosse Wisconsin have a product we think is mid-range
quality among malts but only low to mid in price. For $0.99-$1.39 per 32 oz.
bottle it is a better bet than some of the more bitter and crude malts.
The alcoholic punch is more effective than memorable. We think Schlitz
is better quality but the price is nearly always higher. Like the gun of
the same name it is more potent and affordable than precise.
Colt 45 Cool Colt,u,m,4
These 22 oz. (Double Deuce) bottles have bright blue foil. The label reads:
"'malt liquor with natural flavors added'. We couldn't wait to see what that"
meant! It is mostly peppermint not unlike those blue mouthwashes. While the
"concept of a MINT BEER is very odd, mints are much loved additions to hard"
liquors - and conveniently used by some to disguise alcohol consumption.
We like it and rated it accordingly. Write us with your opinions!
Coors, u, r, 4
This is a first rate American product. It is too thin and crisp for
some folks but that effect is more of clarity than thinness. The aftertaste
is where the quality and complexity and satisfaction derives. Coors gets
high marks if only for their insistance the product be refrigerated for
every single minute without exception. Rumor has it that $1 million in
Coors family cash went to Ollie and the Contras. Thanks for your support!?
Coors Extra Gold, u, r, 4
"This gold-labeled Coors is marketed as 'full-bodied, robust' draft beer."
It retains the crisp clarity one associates with Golden Colorado but has more
depth - but it not robust - a term we think belongs to stout and amber beer.
It has been one of America's best mass-market premium beers but we think that
Miller Genuine Draft has a more interesting and complex taste. If one wants
a truly robust Coors product then Killian's or Winterfest are better choices.
Coors Light, u, l, 3
Smooth and low acid light that is perhaps the best POPULAR American light
for ease in drinking and compatability with any food. Europeans and some
Americans will call it a low-calorie alcoholic water. It could become one's
table beer but is lacks complexity and emotion. It is invisible in taste and
on the wasteline. It is a silver bullet tossed and not fired. Boston Lightship
is the best American Light but is harder to find and $2-3 more per six.
Coors Winterfest 91-92,u,r,3
This limited edition Christmas release hits the shelves in November. The
festive green and red and gold foil label calls it 'traditional' and 'full
bodied'. It is richer than common Coors products as the amber color will
confirm. It is smooth and refined but most distinct of all is the sweet
taste. While a beer-soda hybrid may not sound pleasant it really cut the
acid of hot Salsa. This one is very easy on the tongue and best very cold.
Coors Winterfest 92-93,u,r,3
Knowing Coors this 92-93 product must be computer-controlled and identical to
their 91-92 product. This 92-93 is no better nor worse than we remember. It
is a delightful bright amber (showy in crystal) and with very enthusiast
carbonation. It is still too sweet for some and when compared to North Coast
Christmas Ale it is positively watery and dull. Sam Adams Winter Lager is
also miles ahead for $1-$1.50 more. Okay but not our idea of 'full-bodied'.
Corona Extra, m, r, 3
As the first and major Mexican beer to gain fame this became a Yuppie choice
and ordinary-guy choice at the same time. The quality is clear even if
the packaging is simple. The well-formed bottles are pleasant. A name
identical to the apical portion of crucial male anatomy may have helped its
appeal. It is widely offered and frequently on sale for very reasonable rates.
Tecate and Carta Blanca are better Mexican beers but cost around 50% more.
Corona Light, m, l,3
This lighter version of the popular Corona is not particularly stunning
among light beers for a general lack of taste. While it is very drinkable
with spicy and heavy meals there are several other low-cal and smooth
lights of better quality. In its favor are some fairly low prices when
placed on sale and its availability when other light beers are not. We
think Coors Light and Mich Light are better values in this price range.
Corsendonk Monk's Brown Ale,b,s,
This import from Belgium comes in regular sized bottles or large 750ml
ones with a Champagne-style cork and wire. It is imported into the US
by Phoenix Imports of Ellicott City MD.
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Corsendonk Monk's Pale Ale,b,r,
This import from Belgium comes in regular sized bottles or large 750ml
ones with a Champagne-style cork and wire. It is imported into the US
by Phoenix Imports of Ellicott City MD.
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Courage Amber Lager, e, r, 5
John Courage Ltd. has been brewing fine lagers since 1787 - very young
by European standards but they do it VERY well. This product is a superb and
much needed compromise between regular lagers and the stout/dark crowd.
It is amber (darker and more orange) and holds those same fine aromas and
tastes that make darks very satisfying. Yet it lacks the potency and punch
that make darks too heavy. It costs $7-7.50 but it is very worthwhile.
Crazy Horse Malt Liquor,u,m,4
The huge 40 oz. sculpted bottles show a beautiful golden fluid held against
well painted black and white letters. Together with the sealed cap you'd
almost swear you were looking at a great Kentucky whiskey. Hornell Brewing
of Baltimore MD somehow relate this fine ML to 'Proud Indian Nations' - we've
heard that some of great Crazy Horse's relatives object. In any case this is
superior to Schlitz ML and well worth the 30% higher tag. ML gets no better.
DAB Original, g, r, 5
Dortmunder Actien-Brauerei (DAB) should not be confused with cross-town
competitor Dortmunder Union. This Dortmund product lacks the Pilsner taste
of DU and is a good deal more like Heineken in taste. DU and DAB compete in
very distinct taste groups. All Heineken lovers owe themselves a taste of this
more rare and slightly more costly label. It remains one of the best Europ-
ean labels with pungent lively flavor and a clean crisp aftertaste.
DAB Traditional Dark, g, s, 4
Dortmunder Actien-Brauerei (DAB) is made in Dortmund and should not be
confused with Dortmunder Union brand of the same city. This dark is really
a dark amber or light stout in both color and flavor. It is very flavorful
but not rich and potent like true stouts or extra stouts. We found it more
flavorful when not too cold. It is perhaps better than Heineken Dark and a
a near tie to St. Paul Dark. It might get 5 bottles but is a touch bitter.
Dark Horse Amber Lager,u,r,5
This product of VA and VA Brewing Co is mostly sold around that state but
is a choice of DC and MD beer lovers. The work of German-born Wolfgang Roth
won solid gold at the Great American Beer Festival and it meets 1516 purity
laws too! As amber lagers go it is complex and earns high marks for aroma
and malt qualities. It might be regarded as the best of Old World traditional
and New World ingrediants. We hope they make enough for the whole country.
Dinkel Acker Dark,g,s,4
This product of Stuttgart is actually dark amber and forms a head of very
large but short-lived bubbles. It pleasant and potent at first but the
flavor trails off to a semi-dry finish. It is just a small margin from
being a 5 bottle beer but there are so many that are better. Like Heineken
Dark it is really SEMI-DARK at best and may not satisfy one's taste for
a dark beer as will so many other labels. Competant but less satisfying.
Dinkel Acker Light,g,l,
Not yet available for evaluation - write us if you've tried it. We're
putting it up against Beck's Light and Watney's Light among others.
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Dinkel Acker Pils (CD),g,r,5
From the same city that gives us Mercedes and Porsche comes a high performance
pils of the most elegant craftsmanship. It is the typical light yellow of a
Pils but slightly cloudy. It is strong for a Pils and only Gambrinus would
be comparable in our test here. It is a touch sweet but not with quite the
same lager aura of Gambrinus. It might be subclassed as a SWEET RICH PILS
as it is nothing like Dortmunder or Pilsner Urquerll. Stuttgart's best.
Dixie Blackened Voodoo Lager,u,s,5
This product of New Orleans is dark reddish brown and of medium-duration head.
Using 5 malts and cypress tanks for aging this beer overflows with malt flavor.
It finishes clean and dry when cold but we felt the malt flavor came out
best when around 50-52 degrees F. If available we'd prefer the richer Samuel
Adam's Double Bock in this AMERICAN DARK MALT LAGER subclass. If your tastes
run towards a very malty beer with a crisp finish this one could be perfect.
Dixie New Orleans Beer,u,r,
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Dock Street Philadelphia, u, s, 4
This amber beer is made in Utica NY and uses a 17th century process perfected
in Philadelphia and still served at Dock Street Brewery. This 'hand crafted'
beer uses Cascade hops but sells for about $7/6 bottles. We found it very
pungent and flavorful. While amber colored (not brown) it has a stout taste
without any doubt. It is stronger than John Courage Amber but the two clearly
intermediate to dark beer. Portland Lager is similar but the better of the two.
Dortmunder Union, g, r, 5
This Pilsner style is easily one of the best of its class. While not every-
"one may enjoy the cereal taste of a pils, this is a very high quality beer."
"Flavor is very complex with smooth, sweet, bitter, cereal, and pungent"
tastes available to the tastebuds. While their is some transitional bitterness
that is rarely unpleasant and overall this beer is compatible with all types
of meals. This is one beer that proves the merits of complex German flavor.
Dortmunder Union Dark, g, s, 4
The almost glowing GREEN foil label with bright red letters grabs ones
attention as does the gold crest. This dark variant of a truly worldclass
label is a deep reddish brown color and an enthusiastic full head of bubbles.
Served very cold it proved a touch sharp and heavy while very flavorful. But
given a mere chill or just above room temperature it proved more drinkable.
It is quite satisfying but the aftertaste is almost like a full beefy broth.
Dos Equis Beer, m, r, 4
This premium Mexican is a clear amber of the color of ice tea. The head is
surprisingly short-lived at all temps we tried. Like an ice tea it is also
quite sweet. While clean tasting and sweet it also lacks a certain amount
of complexity. At about $5 per 6 bottles it is better than some Canadian
imports at $5. It is very compatible with spicy foods like most sweet beers
are. A touch more flavor and a longer head would give it 5 bottles for us.
Dos Equis Special Lager, m, r, 4
Dos Equis is one of the finest Mexican beers and this version is even finer.
The green and gold foil label are as fine as most Europeans and not crude
like some Mexican brands. Brewed and bottled by Cerveceria Moctezuma this
lager has a complex and pleasantly bitter aftertaste. It is neither too
bold not too weak and is suitable for drinking alone or with meals.
It is not a traditional European lager and lacks that level of satisfaction.
Double Diamond,e,r,
This Burton product is a favorite in Britain for its rich amber color and
fine balance of aromatic malt and dry hops taste. The taste is dry but deep
with slight bitterness. It has a creamy taste that has been described by
reviewers as 'carmel-like' and 'butterscotch-like'. There are also smoky
tastes to the hops. Our final rating will await a more complete comparison
with other labels.
Duvel,b,r,5
Moortgat Brewery of Belgian produces this true classic. It pours cloudy
light yellow and is nearly all head - the label warns: pour slowly. Lace
is perfect. Flavor is unbelievably full and nectar-like but not with the
apricot theme of Orval. The potent alcohol content (6.7 weight/8.2 volume)
is immediately apparent and gives it a fine liquor quality. Duvel means
Devil - fitting for a potent seduction. Expect to pay about $3 per 11.2 oz.
Olde English 800, u, m, 2
This malt liquor is fairly affordable but gives a taste nearly as fine as
Schlitz and some other quality malts. We cannot find too much too say about
it as it is competant but neither outstanding in the ML class. Usually sold
in large bottles.
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Erdinger Weissbeer,g,r,4
This white or wheat beer comes in large 500ml bottles and is distinctly
cloudy as the 'mit feiner hefe' on the label says - with gourmet or refined
yeast particles. The head was almost too bubbly with a careful pour and the
bubbles much larger than the Kristallklar variant. We were careful to observe
the 46-53 degree F. serving suggestion but it proved inferior in flavor and
complexity to both Maisel's Weisse and its KristallKlar variant.
Erdinger Weissbeer Dunkel (Dark),g,s,3
How can a pale beer be dark? When you add enough yeast and wheat to give it
good color. Carbonation is almost too strong. Even at warmer temps (up to the
recommended 53 degrees F.) it was no more flavorful than the regular Weiss-
beer so color proves the only note of interest. The Kristallklar was superior
to both 'mit feiner hefe' (cloudy yeast) versions by a considerable margin.
Like Michelob Dark this will not satisfy anyone who treasures a good stout.
Erdinger Weissbeer Kristallklar,g,r,5
This white or wheat beer lacks the yeasty clouds of their ordinary Weisbeer
but tried side by side had a superior and more lively flavor. It was as good
as most German beers ever get but at $3.50 per pint we have seen better values
for consuming mass quantities. The carbonation was enduring and made it very
perfect in good crystal. It was very alive and complex at nearly all cold and
cool temperatures. It was please almost anyone who likes refined beer.
Fiedlers Pils,g,r,5
This unpasteurized Pils comes in a wonderful stoneware crock (stein-like jug)
with resealable hardware like Grolsch. Color & head are typical German pils.
The label describes it accurately as AROMATIC PILS and indeed it has a higher
aroma and flavor than ordinary Becks or DAB. It is equal to Urquell but less
full than Gambrinus. While you only get 1 pint for nearly $5.00 the stoneware
is collectible and worth $5.00 itself. Perfect Pils and perfect container.
Fischer d' Alsace Amber, f, r, 4
From the bottlers of La Belle Strasbourgeoise comes this superior malt that
comes in $3 sculpted bottles with the type of hardware Grolsch is famous for.
These 1 pint 6 ounce works of art contain a crisp tasting cloudy beverage that
is enjoyable but without much depth of character. It lacks the character of
Maisel's Kristall-Klar which competes in this exotic large bottle packaging.
While the quality is noteworthy we find the bottle to be more interesting.
Fischer d' Alsace Bitter, f, r, 4
Like its Amber Malt cousin this comes in very ornate sculpted bottles with
re-sealable hardware (like Grolsch) and a price of about $3 per 1 pint 6 oz.
The initial taste is a wine-like tartness that is neither offensive nor
lingering. It is truly unique as a sort of wine-beer hybrid that is best
when very cold. It has a smooth finishing taste and is an essential purchase
for those wanting to learn the beer world's diverse pleasures.
Foster's, a, r, 4
Those super tough blue-gold-white-red cans could serve as industrial
drums. Any guy who can crush one on his head must be rock-headed
jock. Flavor is imported quality with smoothness and worldclass
enjoyment. It has a light-like body and shares nothing with Australia's
British heritage. This Melbourne wonder has top marketing at auto races.
The convenient $1.50-$2.50 25 oz. can has become a niche classic.
Foster's Light, a, l,3
While regular Foster's is very fine this light does nothing for the
beer lover. It is crisp and clean but with too little flavor compared to
other fine lights. In fact some folks consider the regular Foster's to be
a Semi-Light anyhow. Having less taste is the wrong direction to go and
is in our opinion an unnecessary product. It is easily recognized by the
mostly white packaging. It was not widely seen in NC until mid 1991.
Franziskaner Weissbeer,g,r,5
"Their slogan in the US is: 'It's clear why its cloudy'. Cloudy and very"
tasty it is! Compared to to Spaten Club-Weiss it is a touch hazier and much
richer in taste. That extra richness is best when you have one or two alone.
The Spaten is more drinkable in quantity although both finish somewhat dry.
This Bavarian treat lacked the stunning presentation of bubbles found in
Maisel. We'd say it is one of the best FULL-BODIED WHEAT BEERS. Memorable.
Fuller's Extra Special Bitter (ESB),e,r,5
"Since 1845 Fuller, Smith, and Turner of London PLC have made superior ales."
Curiously our US labels never use the word 'bitter' - I suppose it would
frighten off some Americans from spending $7-10. Color is dark semi-cloudy
amber with an firm head. Flavor is glorious with rich carmel tones and sweetly
balanced perfection. It is fruity and candy-filled and bitter all at once.
There is no better British ale sold in the USA. It will impress your friends.
Fuller's London Pride,e,r,5
"This 'Traditional English beer' is brighter, clearer amber than their superb"
ESB and both have long-lived heads. While less sweet and hoppy than ESB the
flavor is very satisfying. Your tongue and brain must work a bit harder to find
the complex details. Both finish dry and semi-bitter. While it has no flaws it
is not distinct like ESB. Being less sweet and potent it is perhaps a better
beer than ESB with a big feast. For pure drinking pleasure ESB is our choice.
Gambrinus, z,r,5
This Czech beer is a true Pilsner as it comes from Pilsen Czechoslovakia
and as such it invites comparison with cross-town rival Pilsner Urquell. The
'Gam' label is our experience much harder to find. It is richer and fuller
than Urquell as perhaps the color would indicate. It is closer to a typical
German lager than Urquell. It is darker yellow than Urquell and much more
cloudy (read: flavorful). First brewed in 1869. Not to be missed.
Geary's Hampshire Ale,u,r,
This ale is brewed once a year by G.L. Geary Brewing Co. of Portland ME
using a special yeast unique to this firm. We have heard it is one of the
best American labels but so limited we have yet to try it.
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Genesee Beer,u,r,3
This Upstate New York favorite should not be confused with the green-labeled
Cream Ale which more stores outside NY seem to stock. It is less creamy than
the Cream Ale and less refined than the more costly 12 Horse Ale. As a bargain
beer of about $3.50 a six pack of cans it is middle in quality. We would
suggest the 12 Horse Ale for 75 cents to $1 more. This regular is not very
exciting and one can certainly find smoother tastes in the price range.
Genesee Cream Ale, u, r, 3
This Update New York favorite is made in Rochester NY and many yankees have
missed it upon moving South or West. While only about $4.00 per six pack of
bottles the taste is distinctive and unmistakable. The green foil label is
glowing. While superior to other bargains in bottles it has new competition.
For a smoother creamy taste we now prefer Little Kings which is worth the
extra dollar or so. We have recently found it in Southeastern markets.
Genesee Light,u,l,2
These blue cans just become available this far down South. Like most popular
lights this has no real charm for serious beer lovers. It is smooth and clean
and lacks the semi-bitter aftertaste of lights we rated as a single bottle.
I suppose they can make a few million $$$ just by average beer fans that'll
try anything new and cheap enough. If they'd do a SLIGHTLY lighter version
of their Cream Ale I suspect this would have a larger following.
Genesee 12 Horse Ale,u, r, 4
This Rochester NY product is a distinct improvement over the Cream Ale for
about $1.00-$1.50 more in bottles. The initial taste and aroma is pungent
like a Canadian ale. The major flavor is moderately strong and the finish is
fairly smooth. The price and nice gold foil label makes it compete directly
with popular Canadians like Molson and Labatts. It is easily their equal but
not quite exciting. It is lighter tasting than Miller Genuine Draft.
Gold Cup Export,u,r,5
Virginia Brewing Co. ('The South's Fine Little Brewery' (tm)) and German-born
brewmaster Wolfgang Roth make a truly worldclass American beer using Weihen-
stephan yeast. It has the same flowery-hoppy charm of Sam Adams but it is more
"subtle, cloudier, with superior head longevity, and often with wonderful "
yeast particles on the head. Like the Adams beer it meets German standards
and proudly represents the US. One of the best hoppy beers on the planet.
Golden Eagle Lager,>,r,5
Mohan Nagar of Ghaziabad India have made beer since 1855. In 1982-3 this TRULY
unique lager won Gold Medals in the Monde Selection. We expected this cloudy
golden beer to be rich and wonderful. It was. The surprise that makes it so
unique is the smoky flavor normally found in stouts and porters. It is also
one of the more aromatic lagers we know. The finish is honey-filled and not
heavy like most smoky darks. Golden Eagle is both an experience and a treat.
Goldhorn Club,,r,5
From Pivovarna Lasko Yugoslavia comes this nice beer dressed in black foil with
beautiful and ornate gold foil crests. This 150 year tradition is bright golden
with a large full head. It is very hard to place its flavor but at the same
time it has no flaws. There are some hoppy and spicy elements that finish
with long and determined smoothness - yet it is not a lager. Like several
Yugoslavian cabernets they are MUCH better than most Westerners will expect.
Governor's Lager, u, r, 2
This Virginia brew came in fancy bottles and packages and cost $5-6/six.
It really disappointed. It was originally packaged as made for the
southern Harris-Teeter supermarket chain. They no longer stock it - and
they should not as their store brands are always top notch. Some stores
marked it down to $3.50 and it sold out. It must have been a case of
'prestige marketing' exceeding the quality of the actual product.
Grant's Imperial Stout,u,s,
This product of Yakima in Washington State is a full stout and is described
"on the label as 'ultimate in clean, strong beer'. It has been rated as,"
one of the best American stout beers. It is of the clean but rich malt
type and virtually all reviews have been enthuasiastic.
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Gregorius Weisenfestbier,g,r,
Not yet available for evaluation - write us if you've tried it
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Grolsch Premium Dry, h, r, 5
This wonderful dry draft beer lacks the overwhelming pungence and lingering
taste of the familiar Premium Lager or regular Grolsch. As the label says it
clearly 'finishes crisp and clean'. It is distinct from Asahi Draft Dry and
being a draft beer it is not related in taste to Grolsch Premium Lager. It has
a richer but less persistant draft taste than Miller Genuine Draft. It seems
to rather uncommon in stores. It might well be one of the ten best beers.
Grolsch Premium Dark, h, s, 5
This dark amber beer takes the excellence of a top beer and adds a richer
stronger taste. It is not extra or triple stout nor is it really 'ruby'
as described on the label. It is somewhat like DAB Dark but far less
bitter. It is one of the top dark ambers or light stouts available. Very
sadly we find that few stores carrying Grolsch offer this refined variant.
Either cold or near room temperature it is rich but never overpowering.
Grolsch Premium Lager, h, r, 5
A favorite of serious beer lovers. It has the quality 'rich full bodied'
flavor of a good European but more so than most German or Dutch brands.
The distinct 'skunky' aroma and unpasteurized taste are never unpleasant.
Expect to pay at least $1 a bottle in stores and up to $3 for those
special bottles with lots of hardware. A process dating from 1615 and
10 week aging shows to good advantage. It might be called Premium Premium.
Growlin' Gator Lager, u, r, 4
If the 'beer with a bite' taste was not enough the gold/red painted label with
"an alligator in sunglasses, disclosure of 4.5% alcohol content, a best"
"before date, and address of the UK importer would do the trick. This"
Sunshine State brew has a distinct aftertaste that is pleasant and very
smooth - some spice we'd suspect. It is available in selected markets
and we find it rather infrequently. Unique and a superb change of pace.
Guinness Extra Stout, i, s, 4
This was the first extra dark beer to be widely sold in recent years. It
taught Americans about how good a dark mellow beer could be. One does still
hear comments that this would make a better walnut deck stain. It lacks our
"highest rating as we feel Mackeson Triple Stout, Beck's Dark, and Grolsch"
Dark are a touch more smooth - less bitter. Super refined Whitbread Ale
is another alternative. It is tops for mixing 50:50 with a gold lager.
Guinness Gold Lager,i,r,4
This bright gold lager has a zippy initial taste but it disappoints somewhat
in the lack of rich flavor. The lingering taste is smooth but we would like
to have found a bit more depth. This could almost pass for a premium American
beer and people will usually give different ones if asked to name it! There
is no bitterness and the head is moderately short-lived. The dark forest green
label and signature bottles are classy. At $7.50 per 6 it is not a good buy.
Haffenreffer Private Stock, u, m, 4
This upscale malt is promoted as having 'imported taste' despite its San
Antonio or Milwaukee or Ft. Wayne origins. It is in our opinion the very
best malt liquor or perhaps tied with O'Keefe Extra Old at the top. The
pale green semi-barrel bottles are very attractive. However at the going
prices one loses some of the price advantage normally associated with
ML. Narragansett Brewing has made a very fine non-bitter malt. 4 bottles.
Thomas Hardy's Ale,e,s,5
This Gourmet ale comes individually numbered like a good rare Port and is
well worth searching out. It is imported by Phoenix Imports of Ellicott
City ME who can help you find a local source. It comes in 6.33 and 12 oz.
bottles about $2.70 and $6.00 respectively. This very old recipe was re-
created in 1968 and first came to the US in 1986. This full yet smooth ale
is better than most beers and wines. It ages to become creamy and smooth.
Harp Lager Beer, i, r, 3
Ireland's 'original lager beer' is not unlike a good quality American
in flavor and clarity. It is nothing like most British lagers. The 'pure'
waters of the Cooley Mountains with Irish barley make this product from
Dundalk a reasonably good beer. Imported by Guinness. It is said to have
won 4 gold medals in the Monde Selection. Considering the quality of
Coors and other good Americans it is probably overpriced. Easy drinking.
Heileman's Old Style, u, r, 2
Heileman of LaCrosse WI (Colt 45 and Mickey's Big Mouth) also makes a budget
brew at below $3 per six. Using 'pure Artesian spring water' this is good at
the price but far from the exciting. We like it better than Busch and Pabst but
it does have an unpleasant edge to the taste. It is perhaps more accurate
to say it is less unpleasant. Although called 'a premium lager beer' it has
much room for refinement. At this price we doubt they can do it.
Heineken, h, r, 4
This is the best known import to many Americans. It potent aromatic taste
is matched with quality lingering flavor. In fact the word 'Heineken' is
almost a synonym of quality beer itself - as in 'Joe - buy some chips
and Heineken's'. Recently available in more affordable six packs of cans
it is both top quality and affordable. That initial skunky taste has been
many American's first introduction to the world of quality beer.
Heineken Special Dark, h, s, 3
This is one of the best known darks in American grocery stores and is the
only dark one finds in some smaller stores. It is full and potent in its
red-tinted rootbeer color. While satisfying we found a half dozen other
darks that are more pleasant. It is unquestionably a high quality product
but like most darks it can be too heavy with some meals. While strong it
lacks the complexity and wine-like detail of nearly all other darks.
Hofbrau Bavaria Light Reserve,g,l,5
Ernste Kulmbacher produces this somewhat uncommon 'Light Reserve' that is
light straw yellow with a head of large bubbles. It is refined with nice
flavor containing Pils and fruit components of the best kind. There is no
disclosure as to caloric content so we cannot be sure it is really light
in that sense. This is a first rate beer that one should try regardless of
classification. It is nice choice with or after a rich meal.
Huyghe Blanche des Neiges,b,r,5
The color of this BELGIAN WHITE BEER is pale yellow and a touch cloudy. While
"samples were completely head-less with only thin lace, the flavor was quite"
full and so distinct from British ales. It has one of the strongest and most
fruity 'noses' (aroma) you can imagine. First taste is like apricot nectar
but it finishes fairly dry and with more alcohol than expected. Paying $3.00
per tiny 11.2 oz. bottle may offend some but a true enthusiast will be happy.
Jefferson Lager Beer,u,r,5
The Federal Hill Brewery has trademarked the name Jefferson to denote their
'unique beer' made in the Blue Ridge Mountains as the US President did on
his Forest VA retreat. This has one of the most bright amber colors we have
seen - stunning in crystal. It is semi-clear and with a very bubbly head.
The lager flavor is flawless but neither is better than more readily available
lagers. It is a bit dryer than Portland Lager. Crisp and very rewarding.
Jenlain French Country Ale,f,r,4
This French classic comes in Champagne-corked 750ml bottles for around $5.00.
It is a medium dark amber with much less carbonation than the cork implies.
Flavor is malty but not overly full in its Alsace hop. There are licorice
and minor fruit notes. This 'Biere de Garde' is pleasant but can have bitter
elements and an occasional bottle may taste stale. Castelain Blond is superior
"due to better carbonation, sweeter finish, and more interesting fruitiness."
Kaiserdom Alt Rubin (Dark),g,s,5
The Burgerbrau Brewery of Bamberg produces this hard-to-find beer of medium
clear brown color and a full creamy head. The Rubin (Ruby) label comes from
red tints when it is held up to a light. It is quite UNLIKE common German darks
in being rather sweet and fruity. It is thin enough to be compatible with food
but flavorful enough to please on its own. You have no overpowering and brothy
flavors like some darks. You can enjoy it like a table wine. Good balance.
Kapuziner Schwarze,g,s,
Not yet available for evaluation - write us if you've tried it
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Kapuziner Weizen,g,m,
Not yet available for evaluation - write us if you've tried it
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KB Lager, a, r, 3
KB is from Carlton & United Breweries of Sydney. In 740ml cans it is far
harder to find than Fosters - we find a few cans at larger Kroger stores.
It is rich gold with a full bubble-filled head and has an almost sweet
flavor. It is quite smooth but is always flavorful. KB is nothing like
Fosters and deserves to be bought by an serious beer lover since nothing
else is exactly like it. Some of you are sure to like its smooth sweetness.
Keystone, u, r, 3
This Coors product might be called Econo-Coors. It is promoted as having
bottle quality taste due to specially lined cans. In this it succeeds and
it becomes one of the finest budget beers made in America. It is clear
and mild like any fine Coors product. The catch is that many stores only
carry 12 packs and 6 packs seem to be hard to find - at least in our
experience in the Southeast. It is easily one a Top 5 economy brew.
Keystone Dry,u,r,4
This medium straw yellow beer has a short-lived head and a semi-light
dry taste. If you wished there were a Coors Dry this label is for you. At
around $5.29 per 12 pack it is clearly the best value in dry beers. The major
taste component is semi-sweet and fruity - making it superior to both Mich
Dry and Bud Dry. While Asahi is richer and more complex this EconoCoors shows
what American breweries can do if they only try. A superb new product!!!!
Keystone Light,u, l, 3
This is an economy version of Coors Light in our opinion. The lined cans
may not acheive bottle quality taste but it is sure better than most
economy lights and nearly all the malt liquors. Your author cannot see
any reason not to buy this over Coors Light UNLESS one wants bottles OR
the only store open is small and does not carry this. In 12 packs this
is a fine value for the waist-conscious drinker.
Kropf Dark,g,s,5
This dark draft is unpasteurized and free of additives and presentatives.
It is a dark reddish amber with a very enduring head. It is rich and flavorful
yet without the molasses tones found in some dark amber beers of British
origin. There is really nothing wrong with it but is no better than super-
market darks like Grolsch Dark or St. Paul Girl Dark. Like it's Genuine
German Draft cousin it can be a little tart unlike the sweeter darks.
Kropf Genuine German Draft,g,r,4
This product from Kassel is brewed in a tradition dating to 1859. The bottle
shows the majestic cathedral near the brewery. It colors light straw yellow
with a short-lived but nice head. It proved to be quite bitter yet finishing
fairly dry unlike cheap bitter bears. We'd compare it to Fischer d'Alsace
Bitter in this respect. That tartness is pleasant with certain foods such as
gourmet cheeses. We do not recommend it for drinkling alone. A bit different.
Killian's Irish Red, u, r, 5
In the tradition of George Killian Lett of Enniscorthy Ireland (since 1864)
we get a made-in-America amber Irish lager. One must read carefully to note
that Coors is the US brewer of this superb product. It is ice tea colored but
less rich than many amber beers. It has a quick fading head and a rather
sweet flavor. Served very cold its flavor proves unique and with sophisticated
"substance. If you wish Coors made a more potent, darker beer - this is it."
King Cobra, u, m, 1
This malt is perhaps the best alcohol-for-the-dollar bargain in tall
16 oz. cans - as low as $3.50 on sale for 6/16 oz. Like Magnum and
Colt 45 it is drinkable and a bit bitter to ordinary beer drinkers.
A full tall 6 pack will knock most anyone onto the floor. Thus a
single unit of purchase becomes more effective without being very
expensive. It is not memorable in flavor - just a potent set.
Kirin Beer, c, r, 4
Molson of Vancouver brews and bottles this under supervision of the Japanese
brewery. While we found Kirin Light to be bland and worthless this Nippo-
nadian co-effort is much more pleasing. This beer is quite sweet and is
nothing like other Molson beers. It is always crisp and refreshing but lacks
some character found in other imports. Suntory made across Vancouver by Labatt
is a finer product. It has no real flaws but neither is it really exciting.
Kirin Light, c, l, 2
This the beer world equivalent of making Hondas in Ohio. This Japanese
Kirin product is made by Molson in Vancouver - you have to study the lovely
Japanese art label to tell. Unfortunately this is not a good light. This
Nipponadian hybrid might please some light fans if served SUPER cold.
Its first taste is very bland but when one hopes for a pleasant lingering
flavor there is nothing but a faint medicinal hint. Stick to real Molson!
Konig Pilsener,g,r,5
This product of Duisburg is called 'one of the most exclusive beers of
Germany'. We certainly had some trouble finding it! The green shoulder-less
bottle carries a typically light yellow beer with many large bubbles to each
head. As Pils go it is medium to highly flavored - just a touch less than
Puntigamer Panther. It is every bit the equal of the more common Pilsner
Urquell. The flavor components are quite deep and interesting. First class.
Krakus Export Lager, =, r, 4
Since 1856 the spring waters of Zywiec Poland have made this beer that only
in post Cold War times (we think) has reached North American shores. The
initial taste is smooth and pleasantly sweet but the lingering flavors are
a bit too flat and simple to earn a higher rating. While the concept of a
"Polish beer may cause some Americans to laugh, Krakus is easily a better"
product than MOST American beers. At $5.47 it proved to be a fine value.
Kronenbourg, f,r, 4
Kronenbourg made in Strasbourg sounds like another great German beer unless
you know that Strasbourg is now in history a French city. The flavor is dry
and crisp with hints of Pils flavor but it could not be classed as a true
full-flavored Pilsner. In fact it is somewhat like Beck's Light which is a
Light Pils. The lingering taste is a bit flat and less satisfying than
Beck's Light. This needs a bit more flavor and depth to earn our 5 bottles.
La Belle Strasbourgeoise, f, r, 4
This has one of the most artistic bottles and packages in the business. This
Fischer d' Alsace is almost as beautiful in flavor. It is complex like
a French wine but has the same idiosyncratic bitterness one must tolerate.
"It is not heavy like most European labels but in its light golden clarity"
it still contains a depth of flavor. If you don't like semi-bitter rich
taste this may not please you. A little fine-tuning might make it perfect.
Labatts 50 Canadian Ale, c, r, 4
Like most imported Canadians this is top quality and priced below most
Mexican and European beers. We thought it superior to many premium Americans
and its own Pilsner variant due to more complexity and a sweet clean after-
taste. On sale from $3.49 per 6 bottles there is hardly a lower-priced
beer in its class. It is not fancy nor rich - just competant and pleasant.
The flavor is enjoyed when both cool and very cold. Short green bottles.
Labatt's Blue Pilsner, c, r, 3
Labatt's has both ale and Pilsner variations. This is far less cereal tasting
and rich than the true European Pils. While it is crisp and clear it is not
very distinct from many good American dry bears. We think Miller Genuine Draft
and Light are very similar and less expensive. At $5-6 this should have more
of rich German Pils taste. Now that American brands are producing flavorful
dry and light beers this product is out of a market niche at this price.
Labatt's Blue Light Pilsner, c, l, 2
We found this light Pils to be truly lightweight. The regular Labatt's Blue
Pilsner was deficient in depth and this is even more so. When one matches
this with a true Light Pils (namely Beck's Light) this is shown to be a
very inferior beer. Although Canadian beers enjoy a good overall reputation
some of their lights (including Kirin Light) are really meritless. The
Light Beer field is full of competition and this one does not cut it.
LaBiere Amoureuse 3615,f,r,5
This truly unique beer comes packaged in a triangular black box with just
3 uniquely packaged bottles. At $7-8 for 3 bottles it is pricey. The catch
is that this beer blends in a dozen or so herbs and spices that by some
accounts spark romantic desires. The taste is pleasant and by all means
desirable. As to the power of the ingrediants we suspect that a good bottle
of wine or champagne (with much more alcohol) still has the edge.
Lindemans Kriek Lambic,b,9,4
This ale from Vlezenbeek Belgium is of the Lambic class meaning that
fruit it added for a secondary fermentation. Barley-malt and wheat are
fermented and then aged in oak barrels. Fresh cherries are added in the second
process. Like American Champale it is VERY bubbly but it is much superior ale.
The cork in the bottles and $6 price for one 12 oz. tells you that. It is a
cloudy reddish brown. It is exceedingly tart so some may not care for it.
Little Kings Cream Ale, u, r, 5
Schoenling Brewing of Cincinnati has won 3 gold medals at the Great
American Beer Festival. And it shows. This creamy brew is highly
palatable and is a pale mellow drink that lacks the compromises of lights.
At about $1 per 24oz. tall can a six pack worth (72 oz.) comes to a
very reasonable $3.00-3.50. This product is never bitter and at times
we find the aftertaste semi-sweet. It is distinct enough to earn 5 bottles.
Lowenbrau Special, u, r, 2
An American-made low cost 'German' beer is appealing. Unfortunately this is
an acidic crude beer with German PACKAGING and no German class or Pils taste.
Miller can do much better. There are a growing number of less expensive Amer-
icans (like Stroh's) and several Mexicans which are better values. One can
only wonder if the folks in Munich know how far from worldclass this effort
has become? If Mexicans can do great European style beers why can't Miller?
Lowenbrau Dark Special, u, s, 3
When Miller of Milwaukee makes this Munich formula something gets lost. It is
physically darker (actually amber) but there is none of the rich complex
flavor one expects even in the lightest of the darks. It is competant and
pleasant but not different enough from regular Lowenbrau to get special
notice. Like Michelob Dark this 'special' cannot pretend to offer the abundant
flavor of a true dark beer. It is good and crisp but clearly mis-labeled.
Lowenbrau Light, u, l,2
If regular Lowenbrau of the US is boring this light version is triple
dull. It gets two bottles only because it lacks the bitter watery substance
of bargain lights in those thin little cans. We see no reason to try this
Light more than once - as an experience. Write us if you disagree.
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MacAndrew's Scotch Ale,s,r,5
The Caledonian Brewery of Edinburgh sends over wonderful 17 oz. bottles that
retail for a mere $4.00 or so. Color is bright amber and head is thin. The
carbonation is overwhelming. Flavor is potent with that same medicinal-herbal
palate as McEwan's Export and Belhaven Scottish Ale. We'd give a slight nod
to Belhaven as being smoother but this is equally flavorful. In the Southeast
the McEwan's is MUCH easier to find in shops. Lovely collectible bottle.
Mackeson Triple Stout XXX, e, s, 5
Whitbread Co. of London also has a more stout version of their superior
Whitbread Ale. Mackeson XXX is ABSOLUTELY opaque - even next to a strong light.
The thin dark brown head matches a deep black chocolate fluid. While very
potent is it not bitter nor crude. Its long lingering taste is crisp and
always pleasant. It has an almost smoky transitional taste that gives way
in time. Mackeson is the Port of beers with substance and real style.
Maisel's Weisse, g, r, 5
These thick 500ml bottles (app. $2.00) describe the contents as 'old classic
bottle fermentation'. Unlike Maisel's Kristall-Klar malt this version is dark
amber and cloudy like a good cider. Both Maisels sparkle with endless bubbles.
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The taste is rich and complex with
a yeast flavor and 5.7% alcohol. It is both very distinct and sophisticated.
Maisel's Weizen Kristall-Klar, g, m, 5
Maisel Brau markets this malt liquor as 'crystal-clear' and 'sparkling like
champagne'. It is a very sparkling beer and must be poured with the same care
as the much inferior Champale products. The flavor is rich and deep but always
smooth and refined. It tastes nothing like any ML we know and really fills
a niche by itself. We give it 5 bottles since it is satisfying without being
heavy and bold. 500ml bottles sell around here for about $2.00. 5.2% alcohol.
Magnum Malt Liquor, u, m, 2
This is Miller's entry into the growing and crowded ML market. As
low as $1.19 for a massive towering 40 oz. bottle this has become a
favorite of the thirsty and budget conscious college student. It is
drinkable and not terribly bitter. But like most malts it tastes
better after the first few rounds. It is now better or worse than
most malts but it is considerably less costly than some of them.
Manhattan Gold Lager,u,r,5
This traditional lager is made in Utica NY for their company in SoHo NY.
Using fresh European hops and German copper kettles they microbrew a truly
"fine amber lager with a nice persistant head. It is rich, full, and fruity."
When very cold it is crisp and most satisfying. While hard to find in some
states it competes well with more widely available lagers such as Portland
and Samuel Adams. Portland is a bit more flavorful and cloudy in color.
McEwans Export,s,r,4
This is described as 'India Pale Ale' and is from Scottish and Newcastle of
Edinburgh via the San Francisco importer. It is the only brew from Scotland
that seems popular in most areas. The color is fairly dark but clear amber
with a substantial head. It is quite unlike Sierra Nevada and other pale ales
in having a somewhat medicinal and herbal complexity. We found it difficult
to like at first but others acquire a liking for this very distinctive flavor.
Michael Shea's Irish Amber,u,r,3
This product from Rochester NY is described as 'pub style lager'. Color is
on the pale amber side and the head expires quickly. Both hops and malt
flavors are quite modest at first but the finish is more hoppy. We felt that
both Dark Horse and New Amsterdam Amber products were more flavorful and
complex. Were it called a LIGHT AMBER and put against Cardinal Amber Light
it might rate 4 bottles. As a true pub-type amber it lacks depth we expect.
Michelob, u, r, 2
This popular American from Anheuser-Busch is well made but not up the
flavor detail of the new elite Americans and most European imports.
We give the uniquely shaped bottle high marks for handle-ability and
its convenient light weight. We do think that its Light variant is
a better choice - which at 134 calories does not possess the real
negatives of most lights. Best in bottles or kegs.
Michelob Classic Dark, u, s, 2
While stronger and darker than ordinary Michelob this is not a dark or
stout by European standards. It is more like a Potent American. It has
Michelob clarity but not the strong basic scents of a Heineken Dark or St.
Pauli Dark. We found it had a sweet aftertaste at times - something not
unpleasant with a meal. It might be called the weakest and clearest of
the darks or a Semi-Dark. Some Dark fans have been disappointed.
Michelob Dry, u, r, 4
"This beer uses a 'longer DryBrew (tm) method' that 'starts bold, finishes"
"clean, and refreshes completely' according to the label. We agree except"
it 'starts flavorful' more than 'starts bold'. This and Bud Dry are direct
Coors competitors for the clean and crisp type of Americans. They are too
close to prefer one over another. This shows how poorly most lights are made.
Dry beers are light and crisp but still retain good flavor. A top dry label.
Michelob Light, u, l, 3
This and Coors Light may be the better American lights - although neither
can come close to Boston Lightship as the Top American Light. But at 134
calories one can wonder if it should be classed as a True Light. Perhaps
at 134 it is Semi-Light or Near-Light. Anheueser-Busch has a clear and
wonderful product but not quite a clean a taste as Coors Light. It is
never bitter and is agreeable with many foods. Best if VERY cold.
Mickey's Big Mouth, u, m, 3
Heileman of LaCrosse WI has packaged a very fine ML in an appealing bottle.
The green barrel bottle fits the hand like a grenade or mini football but it
takes some practice to open it with coordination. We'd like to see this bottle
filled with more premium beers since it is one of the best bottles available.
It is superior to most malts but not up to a few of the very best. Flavor is
refined but not as smooth as it might be. A great value for the price.
Midnight Dragon, u, m, 2
This 'Special Reserve' has the most beautiful package of any inexpensive
malt. Available in at least 2 sizes of large bottles it is very affordable.
While not terribly sophisticated it is drinkable. It is the kind of product
college students can consume in massive quantities and still pay the bills.
One nice experiment is to top off glasses of Midnight with a premium dark
beer. The better flavor with low cost makes for mega quantities of good beer.
Miller Genuine Draft, u, r, 4
This is one of the more flavorful premium American beers. As a cold-
filtered product it retains rich flavor lost with pasteurization and
other harsh processes. Available in shortneck and longneck bottles as
well as cans this is sure to become very popular. The taste is unique
and it is perhaps the most enjoyable American offered in cans. The light
variant is almost as flavorful. This is a much needed product.
Miller Genuine Draft Light, u, l, 4
The Genuine Draft product has gained popularity for its high ranking among
American beers. This 98 cal light version retains much of the cold-filtered
flavor and charm of the original full cal brew. It is one of the very few
lights (another is Boston Lightship) that actually has character and depth
of lingering flavor. We feel there is no other light with this exact taste
and so it gets higher marks than expected. The color is a nice gold too.
Miller High Life, u, r, 2
This is Miller's basic beer. It is competant and smooth but not exciting.
It is hard to imagine anyone preferring this to their newer Genuine Draft.
While the tastes are distinct this High Life lacks depth and flavor.
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Miller Lite (Lite), u, l, 2
This is usually known by its large dark blue letters proclaiming L i t e and
'A FINE PILSNER BEER'. By European standards there really is no Pils taste
left after the lightening process. It is crisp and very smooth when served
very cold. While far from interesting one can say that costly Amstel Light
is no better. Thus if one wants a crisp watery light this is a fine value.
Miller Genuine Draft Light and Boston Lightship are much better choices.
Miller Reserve 100% Barley Draft,u,r,3
This bright bubbly golden new Miller product dates from Fall 1992. Made from
100% barley malt it is said to harken back to Frederick Miller's draft lager
dating from 1855. First taste had us saying 'premium American' due a pleasant
pungency and delightful maltiness. While better than Miller Genuine Draft it
is not on level with a top microbrew or premium bottled American. Yet it is
easily THE BEST GROCERY STORE AMERICAN UNDER $4.25. A worthy new product.
Miller Reserve Light,u,l,2
While Regular Reserve is the best Miller or mainstream American you might
"want, this light version has no purpose in our opinion. When you finally"
manage to find real flavor why take it away? It must be some knee-jerk
marketing philosophy that every new beer must have a light counterpart.
This makes as much sense as marketing a 4-cylinder Corvette. Stick with the
strength and never dilute it! Cheaper lights are just as appealing.
Milwaukee's Best regular, u, r, 2
Marketed at the top of econo-brews this beer has pleased millions
of Americans when the cheaper brands could not. It is a smart
compromise in price and quality available in can and bottle.
It is not exciting but neither bitter nor crude like its cheaper
competitors. While is surely not Milwaukee's very best it is a
certainly a profitable and consumer-prompted win for Miller.
Milwaukee's Best Light, u, l, 2
Perhaps the finest light econo-brew. Available in can or tons of
cans this cheap-lite is neither costly nor complicated. Miller Light
is more costly but this Miller product delivers punch to the
brain for a minimum of greenbacks. In this age of super cheap
malt beverages this is a good alternative with some quality in
the price range for those of us with significant waistlines.
Molson Export Ale,c,r,4
This refined Canadian is best compared to the Molson Golden which may or
may not be more available in your stores. It is a bit less pungent and
has a tendency to be mildly bitter when tried head to head with the Golden
label. Although both get a 4 bottle rating we'd almost prefer Molson's
Kirin (regular only) as it is sweeter. All these 4 bottle Molson products
are competant but lack a depth of refined flavors. How 'bout a dark version?
Molson Golden, c, r, 4
Although very common and quite affordable this Canadian is always
satisfying with a meal or on its own. There are so many other beers
to try that people often forget about this familiar favorite. We
will forgive the company for the disastrous bland Kirin Light and give
them 4 bottles for this finest effort. It seems to sell well when on
sale or not. It is the first import than many Americans have tried.
Molson Light,c,l,4
This beer must be classed as a SEMI-LIGHT since it has 116 calories or
about 6-18 more than other well known lights. As such we would expect
more flavor and in fact we do find it pleasantly mild and semi-pungent
like regular Molsons. While well-crafted and clean it lacks the flavor
that make Boston Lightship and Beck's Light so refreshing. It is however
much superior to Kirin Light - the other light than Molson sends to us.
Monchshof Dark,g,s,
Not yet available for evaluation - write us if you've tried it.
Based on their Maingold product this must be quite heavenly.
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Monchshof Maingold,g,r,5
This product of Kulmbach is the only beer we know that shows a fat and jolly
priest getting tanked up on the label! It is bright gold with a persistant
head. It is wonderfully flavorful. This is a real find and one of the best
German beers we have tried. It is sweet and fruit-filled in the lager mode
with a long and smooth finish. One sip of this and the most diehard Budweiser
and Coors fan will become assured they have never had real beer before!
Moosehead Lager, c, r, 3
This aromatic Canadian lager is not unlike the more popular Molson but
is perhaps thinner and less pungent. It has a crisp clean taste that could
pass as a flavorful light. It is well-crafted but lacks some of the
depth and character that mark a perfect lager. It is good but not great.
We think Molson is a better pick for that pungent Canadian taste. If one
drinks enough of this most of the jokes about the name become truly funny.
Moosehead Light,c,l,2
We'd place this alongside Kirin Light and Amstel Light as products which
have no reason to be imported. There are plenty of watery lights from
America if one wants to be completely bored - and save a few bucks in the
process. On those busy football weekends it seems to be in plentiful supply
when other imports sell out to the bare walls. It has some flavor and is
crisp. It might be a good choice for a Jalapeno eating contest.
Moretti, t, r, 5
Since 1859 Birra Moretti of Udine Italy has made this superior Pilsner-
type beverage. It is about equal in quality to Dortmunder Union and less
bitter than Bitburger to our tastes. The long tapered green bottle is like
a miniature Italian wine bottle in shape. Curiously the bottle opening of
is narrowest we've seen. Like most REAL Pils beers this is best very cold.
If you like a worldclass Pils this is easily worth the $7-8 for 6 bottles.
Natural Light, u, l, 3
"This Anheuser-Busch is promoted as all natural and 'smooth, clean, re-"
freshing'. It is vastly better than A-B's budget Busch Light. At 20 calories
below Michelob Light it is more of a TRUE LIGHT. NL is not a weak watery
type of light but has a nice tinge of roasted smoky flavor. We put this
110 cal against Miller Genuine Draft Light and liked GDL with its import-
like pungent flavor. They are very different but compete directly by price.
Negra Modelo, m, s, 5
This is the only Mexican dark with any major popularity - we think. The
short wide bottles look like giant chemical vials and fit the hand nicely.
We'd like to see more companies use a similar bottle design. The dark brown
color is more orange than red. The taste is more flavorful than potent. It
is substantial without being strong. It is one of the VERY few dark/stout
labels that are fine with a large meal. NM has a wine-like detail.
New Amsterdam Amber,u,r,5
This is one of several rich and alluring beers to be brewed from Utica NY.
Using a lager yeast with crystal and roasted malt in small handmade batches
they have fashioned one of America's best flavorful beers - as several
competition wins will show. The color is medium amber and the head only
slightly persistant. It compares favorably with Portland Lager which in
our area is more available.
New Amsterdam Amber Light,u,l,
While we have yet to taste and rate this 1992 NY release it is listed here
since it should be considered by light beer enthusiasts. New Amsterdam in
regular Amber trim has enough flavor to make a light version desirable. If
it works half as well as Cardinal Amber Light it deserves your attention.
The brewer has promised the press retention of amber color and a full body.
Calories will hover around 95. It is aimed at us who hate unflavored lights.
New Amsterdam New York Ale,u,r,5
This amber-colored ale uses dry-hopping with the Cascade kind and aging to
produce a truly flavorful product. While its shares some of the floweriness
of Adams Boston Stock Ale it is a very different brew in color and flavor.
It is an excellent compromise between a high-flavored amber and very smooth
premium beer that is consumable in some quantity. It satisfies without over-
loading the tastebuds. Even the package describes 'aromatic oils and resins'.
Newcastle Brown Ale,e,r,5
McEwans comes from Scotland and this label comes from Newcastle Upon Tyne
in good old England. This is a bright and dark amber with a bubbly head. It
is not as strong as McEwans Export Ale but still carries a very pleasant
traditional British ale body and taste. It is crisp enough to drink in some
quantity - unlike some British ales - but does not compromise on taste. The
finish is short so it will not intrude upon a gourmet feast. Good table ale.
Nordic Wolf Light, c, l, 3
The name implies a Northern European origin but it is comes from a
sophisticated Guelph Ontario firm called Silver Creek. It is a 110
calorie light with Canadian quality and lingering after-taste of some
refined complexity. The marketing niche is that of a richer and more
flavorful light. It it noteworthy as a light but average among Canadians.
The square-shoulder bottle is art and the linen-textured label is refined.
North Coast Christmas Ale 1992,u,r,5
From Fort Bragg CA comes this 750ml bottle for about $4 this year. The color
is dark nut brown amber with a generous creamy head. It is wonderfully sweet
and fruity with a rewarding blend of flavors that defy exact description.
While some fruity ales are light colored and weak this one has decorative
color and substantial duration of flavor. It finishes very clean and is a
superb choice for any holiday table. It is a 'must try' each year.
North Coast Old No. 38 Stout,u,s,5
This superb Californian dark is very dark reddish-brown but not quite opaque.
It is delightfully full of chocolate flavor and finishes semi-dry and very
"smooth. We find it every bit as appealing as top British stouts from Smith,"
"Young, or Watney. Purists might say it is too close to chocolate soda but"
we find its lack of strong herbal and bitter elements to be positive. It is
very drinkable from the first sip. Just $4 per 750ml and worth much more!
North Coast Scrimshaw Beer,u,r,4
The hazy and amber-gold presentation of this beer immediately suggests it
will be flavorful - not another American Weak Pils. While labeled as Pils it
is nearly as fruit-filled as North Coast's Christmas Ale 1992. While Pils
elements can be detected the abundant fruitiness is stronger at first. It
proves to be a PILS-ALE HYBRID to us. Unlike most ales the finish is dryish
likes a Pilsner. The compromise is interesting but not quite outstanding.
North Coast Traditional Bock,u,r,5
Color is rich amber. The head is fine-textured foam in such abundance that
it may last 15 minutes! This brew is so heavenly in its malty depth that
head duration (and bottle duration) is a few seconds for us. Sam Adams
Double Bock (Doppelbock) is the logical comparison. We could not find fresh
samples of both at once but our notes suggest Adams is stronger and darker.
Refrigeration must be constant. Simply superb. Thoroughly worldclass.
O'Keefe Extra Old Stock, c, m, 4
This quality Molson malt is called 'premium quality' and 'fully matured'.
As malts go it is one of the best. Unfortunately it seems to be scarce and
we in NC can only find occasional 750ml cans - unlike regular O'Keefe beer.
It has a richness and satisfying flavor with 3-4 different flavors mixed in.
It would earn 5 bottles except that it has some minor faults that are
inherant in all malts. It is much better than Schlitz either cool or cold.
O'Keefe Light, c, l, 5
This and Boston Lightship are the best lights we know of North American
origin. In one phrase it is a PILS SEMI-LIGHT. The semi- comes from 109
calories which is 10% more than some lights. The pils taste is clear and
reasonably deep. It will please most Pils lovers. It is very much on par
with Beck's Light which carries a similar flavor. It is actually more rare
than Beck's Light in our area stores. We paid $5.29 a six pack. Do try it.
Old Milwaukee, u, r, 2
This American econobeer has loads of competition at the end of the price
spectrum. It is drinkable but after tasting the world's finest (and often
3 times more costly) labels we find no merit in its unpleasantness. However
we suspect that OM's real competition comes from the plethora of new Malt
Liquor labels which are cheap in their towering glass bottles and generally
have a more desirable taste. Not all stores even carry this now.
Old Milwaukee Light, u, r, 1
This thin and light econobrew was once consumed in mass quantities by
college students and us ordinary working class. Today many people seem
to find Milwaukee's Best Light and other budget labels to be more flavorful.
I suspect a malt with more alcohol and perhaps a lower price would be
more pleasant - although perhaps having 80% more calories.
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Old Peculier, e, s, 5
Since 1827 the Theakston Brewery of Masham Yorkshire has made this perfect
dark traditional ale like those we seen on British TV programs. The initial
taste has a bit of a bite like Molasses but the other flavors are smooth
and complex. It is just as impressive and enchanting  at room temp as when
chilled. While it is not as rich as many dark beers it has a unique taste
among labels in American stores. $7.50-$8 turns your table into a pub.
Olympia, u, r, 3
This budget American label is one of the better low cost brews. It is almost
always seen in 12-packs so not everyone will stock it. It is reasonally crisp
and about the equal of Keystone in quality. If you can get Stroh's at a
similar price that may be more satisfying as would a few others on sale.
We do not believe it comes in bottles. It is overall better than Milwaukee's
Best if served very cold - when cool none of the econobrews are drinkable.
Olympia Light, u, l, 2
Like the regular version this is usually found in 12 packs and can be rather
hard to find. It is really no better nor no worse than most econolights. We
see no real reason for this label except to compete with Busch Light and
Milwaukee's Best Light. We'd suggest Miller Genuine Draft Light or Michelob
Light for a few dimes more or perhaps Coors Light on special if a budget must
be keep. If affordable and available Boston Lightship is a top US light.
Orval Trappist Ale,b,r,5
Triple fermentation including slow bottle fermentation plus dry-hopping and
an exclusive single-cell yeast produce a very unique ale. The color is cloudy
light amber with a lasting head. Hallertau and Goldings hops come through a
slightly citric and acid start. It finishes fruitful and hoppy with the kind
of detail you'd expect from such an elaborate brewing process requiring about
4 months. Few beers are worth $4.00 for 11.2 ounces. This is a true classic.
Pabst, u, r, 1
Even budget conscious college students joke about Pabst but many of them
do buy it. It had the low-priced market nailed down until the bargain
malts hit the scene. If they came up with a 'Pabst Dry' and put it in
large bottles it probably would compete better. It is sometimes bitter
and acidic and has no complexity of flavor.
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Pacifico, m,r,5
Cerveceria del Pacifico makes a truly first rate and affordable ($5) beer
with medium straw yellow color and a head with abundant bubbles. It is very
refined and smooth at all times. It must be considered moderate in flavor
or somewhat subtle and dry. It is not overly sweet like some Mexican labels
yet it has a clean fruity taste that is pleasant at any fine meal. Much to
our surprise it is very close to a more flavorful Keystone Dry.
Paulaner,g,r,
Not yet available for evaluation - write us if you've tried it
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Paulaner Oktoberfest,g,s,5
This Munich product is technically a malt liquer but it is dark amber and with
a full taste like many winter beers and amber beers. The head is very long in
duration and creamy in color. It has a strong malt taste that intensifies
after a second but finishes smooth and clean. There are hints of transitional
bitterness but these are never offensive. This DARK MALT is a must try but the
$10.50 six pack price we paid is high. It is very fine at room temp. as well.
Peroni, t, r, 5
This Italian beer has an initial pungent taste not unlike Heineken. There-
after the taste is more Pilsner type and complex. This product of Rome is
a touch sweet and never bitter. Since 1846 this beer has been an Italian
favorite. At about $7 it is an alternative to other costly Europeans for
those liking a non-bitter pungent Pils taste. It is a medium straw gold with
a short-lived head. It could easily pass for a premium German type beer.
Pete's Gold Coast Lager, u, r, 5
This superb light amber lager is smooth and abundantly flavorful. It satisfies
like a rich and smooth sherry with endless flavor and style. It is quite
distinct from the more widely sold Wicked Ale. In our opinion it is one of
the Top 5 American Beers with national distribution. This elite American will
please a native German just as California wines have amazed the French at
their own game. Although not visually dark it will please dark beer lovers too.
Pete's Pacific Dry, u, l, 3
"This is really Pete's Light, Wicked Light, Lightly Wicked or something. Even"
with some of the most artistic labeling in the business it was not up to
taste standards of Boston Lightship. If one wants a true dry beer but with
lots of flavor (non-light dry) we'd recommend the splendid Asahi Draft Dry.
If one wants a good light try Becks Light or Boston Lightship or Coors. This
proved to be a real disappointment and should be re-crafted for more flavor.
Pete's Wicked Ale, u, r, 4
This was first American with international potency I've ever had.
It is solid quality but at $6-8 it's perhaps overpriced and must put off
some potential customers. If it were priced like a quality European
it would sell much better. The graphics on the package are amongst the
nicest anywhere and no doubt the 'wicked' label has added spice to
a few male-female conversations. The package should win an award.
Pilsner Urquell, z,r, 5
This is called 'the only genuine Pilsner' since it is the only worldwide
distribution of a beer from Pilsen Czechoslovakia. It is very superior in
its class and is tastes most like Dortmunder Union which until recently
had very similar packaging. It is crisp and never bitter and is a worthy
standard for judging all true Pils. It is superior to Bitburger which is
said to be Germany's top Pils. Gambrinus is a much richer product.
Pinkus Weizen,g,r,4
Pinkus Muller of Munster is smaller than many German brewers and one can
expect to pay $2.50 or so for a suitably scarce 11.2 ounces. The brew is
a light but bright gold with medium-duration head. Compared to Spaten
Club-Weisse it has less wheat flavor and adds faintly fruitful elements. It
finishes rather clean and dry. From research we find it is just 60% wheat.
While pleasant and very drinkable we were not partial to PARTIAL WHEAT BEER.
Pike Place Pale Ale,u,r,4
From White River Junction Vermont this microbrewery (and one in Seattle)
comes a rich medium amber ale with full carbonation. Hops and much malt are
apparent and enduring on the palate. It lacks the herbal strength of the more
famous Sierra Nevada Pale Ale but works well as a more dry alternative. It
has some fruit-flavored elements for a short transition but they are minor to
other tastes. Well made but not as exciting as some other amber ales. Pleasant.
Polar, v, r, 5
We'd assumed this work of Cerveceria Polar Del Centro was another fine
Mexican beer with painted label. It is in fact from Venezuela but the
connection to polar bears still escapes us. Polar Bear...err...Polar
Beer is a Pilsner type and is the equal of any European Pils. It is much
sweeter and less bitter than most Euro-Pils and as such is a distinct label.
We'd class it as Sweet Pils. If you like Carta Blanca this will please too.
Port Royal Export,"",r,5
Brewmaster Helmut Lutz makes this truly worldclass Pilsner in San Pedro
"Sula, Honduras in the style of his native Bavaria. Initial aroma was like"
Heineken but the first taste is that of a full sweet Pils on par with
ANYTHING from Europe. Color is bright but faintly clouded gold with an endur-
ing foamy head. Finish is semi-sweet. Like many of the sweeter Pils it is
quite drinkable near room temp. Hard for us to find. Absolutely delightful!
Portland Lager, u, s, 5
Like Dock Street Philadelphia this amber/pale stout lager is 'lively' and
licensed for Utica NY production. However this lager compares more readily to
Sierra Nevada Pale Ale and Pete's Gold Coast Lager - too other worldclass
Americans. With Sierra it shares floating sediment that may worry the un-
educated beer drinker. It is visually darker than Sierra but both are equally
"satisfying. As the label says: a great solution to the beer doldrums."
Pripps Imported Lager,?,r,5
This product of Gothenburg Sweden is from a 160 year tradition. It is medium
golden with a very bubbly head. It is slightly sweet and filled with many
wonderful fruit flavors - so much so one might suspect it was 10% real fruit
juice! It is almost in a class by itself as a FRUITY LAGER. If one likes that
extreme (and we all did) it is well worth searching 
out. This would be a very
good choice to replace those artificial wine coolers at your next party.
Puntigamer Panther,#,r,5
Brauerei Puntigam Graz has been brewing since 1838 and most of their works
are of the German type. The Panther label is a 'Genuine Draft' and colors
medium straw yellow with a large bubble-bound head. While they also sell a
Pils beer (reviewed in our next issue) this might be called a super flavorful
Pils or POTENT PILS. Put against Dortmunder Union or Pilsner Urquerll this
proves notably stronger. It is never bitter and is a fine choice with meals.
Puntigamer Panther Dark Malt,#,s,5
This 'Genuine Draft' has one of those terrific creamy and full heads that
makes a great show. The color is very dark amber that casts red lights around
your crystal. The flavor is of the smoky type such that Anchor Porter would
prove to be an interesting comparison. Sam Adams Double Bock is very different.
It is dark and rich enough to please but not heavy nor with a long finish.
A rather ordinary meal will be improved with Panther Dark Malt at the table.
Rattlesnake Premium Beer,u,r,3
The color is exceedingly pale yellow and the head of medium lifespan. It is
'handmade' by Kershenstine's Diamond of New Orleans. The beautifully painted
bottle has a snake in red and black encircling old Pappy Kershenstine. The
flavor is of the thin American Pils sort with more of a light fruity finish
than cheap brands. The package says 'Get Bit'- at $8.49 we were bit real good.
A big let down like Guiness Gold. Recommendation: buy one bottle to collect.
Red Stripe, +, r,5
The brown barrel-shaped bottles have a narrow mouth and the largest govern-
ment warning imaginable - 1.2 inches high. The plain red and white package
caused us to ignor this Jamaican brew from Desnoes & Geddes. Expecting little
we were stunned by the detailed and truly worldclass taste. It is easily a
Top 10 lager in the world. Easily. We'd like to suggest a new government
warning: Red Stripe can be very addicting. About $7 a pack and WORTH MORE.
Red Tail Ale,u,r,
Using a blend of pale ale and caramel malted barley this amber ale tends
to have a slightly dry taste. It has transitional fruity and herbal tastes
that are pleasant. It has good aroma and pleasant complexity. Our final
rating will await a more complete comparison but any beer lover will want
to dry it where available. It is from Mendocino Brewing Co. of Hopland CA.
It has 5.5% alcohol and has been sold in CA since 1983.
Reichelbrau,g,r,5
This non-pasteurized Pils is from the same town (Kulmbach) that produces the
Hofbrau Bavaria label at another firm. They must be honest since our labels
were blacked out replacing 12 oz. with 11.2 oz.! The color and head are the
expected Pils sort. The taste is moderate as Pils go and while very pleasant
it was less strong than Dinkel Acker Pils that was compared to it. It is of
the Dortmunder Union class and it would be hard to pick the best of the two.
Rembrant Masterpiece,h,r,3
Brouwerij de Dissel of Breda Holland export this bright gold lager in bottles
bearing one of the master's portraits from The Hague. The first aroma was of
'skunky' Heineken type and unfortunately the flavor was no better. If anything
it is a bit thinner in the finish. Tried alongside the pungent Golden Eagle
lager of India it was downright boring. In our opinion it one of those 'get
it for the lovely label' lagers. This is one canvas they should paint over.
Rolling Rock, u, r, 4
A recent big market push has gotten many Americans to try this fine
product. It is probably the best American economy brand in bottles.
The formerly pub-only painted logo bottles are now available more
widely. The packages have delightful photography that is among the
finest. Your local store may even have a nice waterfall and if laws
permit - real goldfish. The movie Deer Hunter plugs it about 99 times!
Rolling Rock Light, u, l, 2
As much as we liked regular RR this Light variant is almost totally
without merit. At 104 calories it should have some flavor for at least
a second or two on the tongue. Sadly it does not. It is absolutely
without any distinct flavor to separate it from watery 'beer coolers'.
One would be better off with Busch Light except for the nice green bottle.
This and Amstel Light show that solid companies can fail at the light game.
Royal Oak Pale Ale,e,s,5
"Eldridge, Pope, and Co. of Dorchester UK made one of the finest pales ales"
in the world. It is rich without being powerful but strong enough be called
a dark or dark amber. The enduring molasses-like taste is clearly British and
wonderful. It should be compared to Old Peculier for a similar taste. At about
$3 per bottle it is not inexpensive. It is a true treat and one fitting the
finest of meals. While not very common it is work of brewing art.
Ruedrich's Red Seal Ale,u,r,5
This fine ale comes from North Coast of Mendocino Co. Color is medium amber
and the head is semi-enduring. We compared it with similarly colored Orval.
Red Seal is decidely sweeter (less acidic) and more fruity in flavor. It
has the kind of charm that will turn a wine lover into a lover of great beer.
It is far more alive and fruity than their Christmas Ale but both are very
worthwhile. It is one of the most smooth and drinkable ales from the US.
Rushki, r, r, 2
Oboken Brewery of Kiev makes this beer for about $2 in 500ml large bottles.
"The beautiful foil label in black, red, and gold is very un-Soviet. It is"
probably a good collector's item as the red stars and 'Product of USSR' are
gone forever now. The initial taste is really very nice but the finish is
clearly crude and metallic. While it is neither good nor horrible we now
know why everyone over there likes Vodka. For $2 it is worth the experience.
Sailor Pils,g,r,
Not yet available for our evaluation
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Samuel Adams Boston Lager, u, r, 5
Adams was one of the first premium American beers to become popular. It
has abundant competition but it has won praise and awards the others still
lack. If you have friends visiting from Germany this is the American brew
to impress them with. It competes on many shelves with Pete's Wicked Ale
but we'd give Sam Adams the edge - not everyone will agree. It is one of
America's very finest beers and it can take a party to a higher level.
Samuel Adams Boston Stock Ale,u,r,5
This 'hearty' amber ale overflows with rich malt tastes and the strength of
"top quality Goldings, Saaz, and Fuggles hops. While it has more snap and"
zip than one expects we have never found the bottled product to have a head
of an duration or substance. It is nothing like American pale ales as with
Sierra Nevada and Anchor Steam Liberty Ale. This proves much dryer and less
deep than those classics. It lacks the 'floweriness' of the Boston Lager.
Samuel Adams Cranberry Lambic,u,9,3
This unique holiday Lambic (fruit beer) is made from a wheat beer flavored
with cranberries. The bright cranberry red label sold for just $2.29 - a
good deal under the $5-7 for Belgium Lambics with cherry flavoring. While
"interestingly tart and with nice 'lace', it lacks the rich fruitful punch of"
the Belgian masters. In mildness and price it is clearly mass market. If you
want a cranberry buzz go with Ocean Spray and Vodka. Nice but disappointing.
Samuel Adams Double Bock,u,s,5
"This DARK LAGER is made using lager yeast, Bavarian hops, and four (yes 4)"
times the malt of normal beers. It is dark reddish amber with a very solid
head of creamy color. It is unique among all American beers and without the
import costs one finds it very affordable as a six pack - unlike many German
and British labels. While rich and flavorful it finishes with silky smooth-
ness and a sweet malted taste to linger on the tonque. Unique and memorable.
Samuel Adams Wheat Beer,u,r,5
"This special beer is easily spotted by the red, blue, and gold foil label."
In our area (at least) it is sold out in about 2-3 weeks so it is very rare.
Using German Weihenstepan yeast (which also makes Gold Cup Export so fine)
they acheive a very wheaty crispness. Brewer James Koch also refers to the
'almost clove-like spiciness' and this taste element makes it tantilizing
rather than overpowering. There is no better summer beer when VERY cold.
Samuel Adams Winter Lager 1991-92,u,s,4
Special winter or harvest beers like Coors Winterfest and this Boston Beer
production are normally darker and richer in flavor. The Coors effort is
a lighter amber/sweet while the Adams label qualifies as a dark amber
without the same sweetness. It is satisfying and refined but not quite
"distinct and complex enough to be perfect. Grolsch Dark, Negra Modelo,"
"and Courage Amber may be better choices in the dark amber group."
Samuel Adams Winter Lager 1992-93,u,s,5
We've given the 1992-93 effort a higher bottle rating although we suspect
they used the same recipe. The body is red-amber with semi-persistant head
and long-enduring 'lace'. It has a spicy richness and depth we do not recall
in the 1991-92 vintage. It shares the floral aroma of their regular Boston
Lager but is more satisfying in both richness and color. Truly world class.
If you drink a bottle or two with a holiday meal this is a perfect choice.
Samuel Smiths Imperial Stout,e,s,5
This worldclass stout is a shade darker and with a browner head than their
Oatmeal Stout. It has more of a pleasant bitterness and brothy aftertaste
than the Oatmeal. The initial taste has a bite followed by bitterness but
the lingering effect is smooth but very persistant. This is perhaps better
blended with a non-stout beer if served with a rich meal. Some folks prefer
this to the Oatmeal due to the extra zip at first taste. Truly memorable.
Samuel Smiths Nut Brown Ale, e, r, 5
We have never seen this offered in its own packaging but one bottle turned
up in a Pure Brewed Beer package - intentionally? The color is reddish nut
brown (like real acorns) with a thick head. While colored like a reddish
amber beer it is crisp tasting and by no means semi-rich like some ambers.
It has an interesting tartness at first but it finishes very smooth and
with no hint of bitterness. It is more interesting than the Pure Brewed.
Samuel Smiths Oatmeal Stout, e,s,5
This special dark is a slightly redder dark than the Imperial Stout and
lacks its initial bite. It is smoother and less persistant on the tonque
and would make a better choice with some foods. It carries more of a
molasses taste than the Imperial. As such it begs comparison with Old Peculier
and Royal Oak although all are good choices. It is hard to pick between the
Oatmeal and the Imperial but with food the Oatmeal seems more compatible.
Samuel Smiths Pale Ale (Museum Ale),e,r,5
Like most Smith products the head is full and long-lasting. Color is bright
amber. The balance between hop and fruit flavors is just right. It starts dry
but finishes rather sweet. It is nothing like Sierra Nevada Pale Ale or Anchor
Liberty Ale ales which are hoppy-herbal rather than fruity-sweet as with this
Yorkshire masterpiece. It is less fruity than Red Seal Ale which we used as
a FRUITY ALE for comparison. Clearly one of the finest bottled British ales.
Samuel Smiths Pure Brewed Beer, e, r, 5
From the 1758 Tadcaster brewery of Yorkshire UK. This light yellow lager is
"nothing like the Taddy and Oatmeal brews. It is crisp, dry, and very smooth."
While worldclass is every respect that $13-14 pricetag is way out of line.
In a lager one does not need to pay quite so much. Many lagers are darker
"amber beers (eg. Portland, Gold Coast) and cannot be compared to this one."
"Samuel Adams, Asahi Super Dry, and DAB Original are equal for less cash."
Samuel Smiths Taddy Porter, e, s, 5
This very opaque porter resembles Mackeson in color but is actually much
crisper and thinner like a dark herbal tea. It is pungent and transitionally
bitter but the lingering taste is smooth and deep. It is heavenly with end-
less complexity but never brothy like many dark labels. The clear square-
shouldered bottle with a tall ornate label resembles the trim of a silky
worldclass Scotch. This is a true classic and it will be enjoyed.
Samuel Smiths Winter Welcome 1992-93,e,r,5
This seasonal Christmas ale is colored bright amber with full carbonation and
a persistant creamy head. Flavor is abundant in the Golding and Fuggles hop
category but it leads to a semi-bitter dry finish. The large 550ml bottles
have one of the most colorful and collectible labels around. This is one of
finest traditional British ales for full hops flavor. Unfortunately it is hard
to find in any quantity and yearly supplies sell fast. A bit bitter for some.
San Miquel Dark,p,s,5
This Philippine masterpiece is colored dark reddish brown with a long-lived
foamy head of the highest quality. It is endlessly rich and rewarding in
addition to an alcohol content from 3.2 to 4.1 (by weight and depending
on the source). The phrase 'nectar of the Gods' came quickly to mind. It is
every bit as fine as any Samuel Smith or Young's stout but not quite so rich.
We rate is slightly better than St. Pauli Dark and Negra Modelo. Top notch!
San Miguel Pale Pilsen, p,r,5
From Metro Manila Philippines comes this relatively new import to the US
market. San Miguel has been a brewery since 1890 and the refinement is so
evident. The elegant brown-glass longnecks have a nice white 'painted' label.
We find this Pilsen to be both rich in aroma and lingering flavor. All
scents and tastes are crisp and with abundant sophistication. At $6.50-$7
it is a fine value. While pale it is NOT light. This is not to be missed.
Sapphoro Draft, j, r, 4
The cans and bottles are works of functional art as the Japanese do so well.
The elegant formed and colored can is THE BEST can commonly sold. We also
give the bottle 'grip' and mouth the highest praise. Even without the atmo-
shere of great cans or bottles this beer impresses. It is not perfect but
like many Japanese products it is highly competant for its price and good
enough to keep German and American brands on the run. Nice crisp taste.
Sapphoro Draft Dry,j,r,4
Since 1876 this Tokyo brewery has made fine beers. This beer competes most
directly with Asahi Dry but is clearly an inferior product. Grolsch Dry is
also richer and more refined in flavor. While very dry it lacks flavor when
very cold. It is at its best when only SLIGHTLY COOL. It might be called a
SEMI-LIGHT since the flavor at best is thin. It is crisp and clean so it
blends well with spicy and rich meals. By itself it may disappoint you.
Sapphoro Ginjikomi,j,r,5
This elite Japanese beer uses the costly process of husking barley malt to
produce a superior malt. The Spelzentrennung Process developed in Germany
before 1905 is done to modern automated perfection.  Color and head are Pils-
"like with a fine lace. It is clean, dry, fruity, fizzy, and unique all at"
once. It does what American dry beers try to do but gives a sophisticated
flavor. Comparison to Grolsch Dry is interesting. The Lexus of dry beers.
Sapphoro Light, j, l, 4
This is probably the best known of Japanese lights in the West.
It has a German quality and moderate strength not unlike the
Japanese fascination with German autos. The mouth of the bottles
are amongst the finest available as they are well-crafted and
easy on the lips. This is clearly a distinct product in packaging
but the flavor can be compared to several other lights.
Saranac Adirondack Lager,u,r,5
F.X. Matt of Utica NY also produces the notable New Amsterdam Lager and one
fine version of Manhattan Gold. This lager is very light amber compared to
New Amsterdam and has a thin head. Two-row malt blends with both Cascade and
Hallertau hops for a superb marriage of American and German hop flavor. While
complex and 'hoppy' the finish is clean. It is not 'flowery' like Sam Adams
Boston Lager. A refined balance of Pils crispness with enough flavor to thrill.
Schaefer Beer, u, r, 2
This econobrew is not much better or worse than the vast host of other
bargain labels that flow from plants all over the country. One is better
off with more malt liquers if one wants lots of alcohol for little cash.
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Schaefer Light, u, l, 1
There is not much worse than a beer that is flavorless and bitter at the
same time. Even Busch Light proved to be less offensive. What taste remains
is largely unpleasant. If there is such a group as the Beer Police they
ought to close down this part of the factory.
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Schell Weizen Beer,u,r,
The August Schell firm has been brewing beer since 1860. This product of
New Ulm Connecticut is said to have a wheat taste and competes directly
with several German weizen beers.
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Schlitz Beer,u,r,2
This US budget brew has been rather hard to find in comparison to Schlitz
Malt Liquor which at similar prices is a superior beverage. We see no
real need for the serious beer lover to try this label. It does not have
some of the horrid bitter tastes that cheap beers have but is by no means
smooth nor refined.
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Schlitz Malt Liquor, u, m, 3
This is the most costly of the popular American malt liquors and it goes for
quality beer prices. 'The Bull' has a taste that is not bitter nor crude
like the budget ML's and has a refinement worthy of the pricetag. The large
24oz. Master Cylinder cans are a good value when drinking in moderation.
Like most malts this has an initial sharp edge but unlike the cheap malts
its lingering aftertaste is smooth and clean. From Stroh Brewery of Detroit.
Schlitz Malt Liquor Genuine Draft,u,m,3
This new bottled version of SML is distinguished by a golden bull on a silver
bottle label. While the flavor is much the same as the ordinary blue and
"silver product, the added carbonation provides a degree of excitement that"
was otherwise missing. O'Keefe Extra Old is in our opinion a better choice
for a malt. We had hoped for something that would compete with Miller Genuine
Draft but at malt prices. The carbonation is the the only real change.
Schlitz Red Bull,u,m,3
This malt liquor is very distinct from both regular 'Bull' malts from Schlitz
or Strohs. Carbonation is as abundant as the Genuine Draft. Flavor starts thin
but it finishes with a light fruitiness as if flavored. Our first reaction
was that it is similar to Keystone Dry for a clean and lightly flavored
quality. In our area it is priced on the premium malt side or about 30% more
than King Cobra or Magnum in 16 oz. Interesting and pleasant but not great.
Septante 5,f,m,5
The 750ml bottle with champagne-like cork & wire assembly impressed us. So did
the label with its facsimile of a fine oil painting. While it popped nicely we
were surprised that it had almost no head - the bubbles were too few and slow.
It is colored like a fine cloudy apple cider from 10 months of cold cellar
fermentation. Flavor was heavenly in all its malty glory. Price was $3.29 here.
G.B.M. gets high marks for both flavor and presentation. A genuine treat.
Sheaf Stout,a,s,5
Carlton & United Breweries sends up these massive 1 pt. 9.6 oz. bottles that
that in our area sell for $5. The head is light brown and persistant. The
body is positively opaque black against a strong light. The taste is rich
but finishes silky smooth. It is more drinkable straight than Guiness Extra
Stout and about the equal to Mackeson XXX which looks similar. This is truly
one of the top imported darks and one of Australias very finest labels.
Sierra Nevada Celebration Ale,u,r,5
This is name SN gives to their Christmas/Holiday ale - think of it as Sierra
Winterfest. It is light but showy amber with ample carbonation. Hop and malt
tastes are splendidly balanced and like most holiday ales it is more fruity
than regular season ales. One can argue for hours as to what individual fruit
flavors are pronounced - and the answers often change as quantities are put
away! Like most SN ales it has REAL detail and a long assault on taste buds.
Sierra Nevada Pale Ale, u, r, 5
This handmade ale from Chico CA is a no additive formula using the Kraeusen-
ing Process and top-fermenting yeast. It is complex and mysterious like a
fine wine with transitional flavors and a very persistant aftertaste. Although
called Pale it is really a cloudy amber beer. We think Sierra Nevada and
Portland Lager may be the very TOP Americans. It is easily worth $8 per
six pack of bottles. We know of no other label that is more satisfying.
Sierra Nevada Pale Bock (1992),u,r,5
This bottom-fermented beer is of the 'maibock' type (top quality flavorful
beer made in Germany to celebrate May/Spring). It is bright semi-cloudy
gold with hints of amber and a very bubbly head. It is smooth with rich hops
flavor that is 1/2 the 'floweriness' of Sam Adams Boston Lager. It arrives in
most stores in June and quickly sells out. This limited edition beer is much
to be prized. There is nothing quite like it in stores. Very finely crafted.
Sierra Nevada Porter, u, s, 5
This Chico CA product in blue label is equally as impressive as it's green
label Pale Ale cousin. Using hops and yeast of 'Old World' type this is
currently our best dark beer of US origin. While more herbal than heavy it is
endlessly complex and refined. It is as good as any European dark we know. It
is clearly related in taste to Pale Ale. It can be bitter when warm so serve
it when quite cold. SNP has one of the longest lasting heads we have seen.
Silver Thunder, u, m,
This is a less common ML we find in large bottles in very few convenienc
stores in North Carolina. While we have an initial opinion our final rating
will wait until we compare it fully to the growing masses of other ML labels.
(One must drink about 12 gallons to taste all the malts head to head!).
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Simpatico, m, r, 4
This has the most beautiful bottle we can imagine. The gold/brown label
with a matte black painted bottle reminds one of a top flight champagne bottle.
The taste is better than less costly Mexicans but it is not quite perfect. The
flavor is unique and but still very smooth. It is light enough to be ideal
at a Mexican restaurant for both compatability and aesthetics. This is really
a 4.5 bottle brew. A slightly richer more complex version would get 5 bottles.
Sol Special, m, r, 3
This Mexican from Cerveceria Moctezuma is apparently the company's budget
line - Dos Equis being more costly and more ornately packaged. Flavor is
very smooth and it tends toward a light beer sort of depth. The aroma and
initial taste are slightly pungent but the lingering taste is less strong.
It is a competant beer but hardly noteworthy. We have seen it for as little
as $4.00 per six pack - it is not a good value at much higher prices.
Spartan,@,r,5
This beer from Greece is brewed by license of Henninger Hellas which also is
known for a huge brewery in Frankfurt Germany. In conversation one must be
careful to differentiate Spartan from Spaten - a renowned German brand. This
Pils is pale yellow with lasting head. It starts sweet with abundant flavors
at mid palate. The finish is more dry with hints of pleasant bitterness. There
are minor fruit flavors early on. Overall it is a SWEET PILS type.
Spaten Club-Weissbier,g,r,5
This bright and clear yellow wheat beer has medium long carbonation with a
thin and short-lived head. It alive with bubbles at first and a full wheat
flavor component. In the US at least it should be the standard by which all
other wheat beers are judged. Among wheats from Germany we felt Valentin was
its equal but Maisel's Kristal-Klar might get a slight edge with a touch more
fruity complexity and superior champagne-style carbonation when poured.
Spaten Munich Pils,g,r,4
Since 1397 this Munich firm has made many fine beers. They developed many of
brewing methods used in Germany and around the world. This imported Pils is
only moderately flavorful and has a very persistant and full head - up to
5 minutes in duration in our tests. It is very dry and rather pale for a Pils.
There were no bitter elements. While there is merit for a DRY PILS there was
not enough flavor to justify our highest rating. It should satisfy a bit more.
Spaten Dark (Dunkel Export),g,s,
Not yet available for evaluation - see Optimator for Special Dark
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Spaten Optimator (Special Dark),g,s,5
This Special Dark is of the DoppelBock or Double Bock type - which is true
of most Bavarian beers ending in the suffix -ator. It is dark reddish brown
(like a cherry coke) and with a short-lived but distinctly brown head. It
proved endlessly flavorful and refreshing. Compared to the more available
St. Pauli Dark and it proved less brothy and smoother. As a seasonal spring
beer it is often rare in the US. Very memorable and worth waiting for.
Spaten Ur-Marzen (Oktoberfestbier),g,s,5
Ur- means 'original' and -Marzen means 'March'. How is a March beer a true
"October beer? Marzen is brewed in March, put in summer barrels, and then"
enjoyed for Oktoberfest. This bright amber with brownish head is moderately
flavorful and quite malty. Michael Jackson gave it a rare 4 stars and we
must agree. It is not sweet like some fall and winter brews. While not potent
like Spaten Optimator it is equally satisfying and finely crafted.
St. Ides,u,m,3
This malt is controversial for higher alcohol content (reports vary) and a
marketing campaign directed at minorities by rap artists. It does pack a
good punch and is colored a paler yellow than most malts. It is very smooth
and is almost minimal in flavor compared to Schlitz ML. We liked Stallion 10
and Dark Horse better. Products with maximum buzz for minimum cash have
found a market for at least 5 centuries. St. Ides is certain to succeed.
St. Pauli Girl,  g, r, 4
While is it has no real flaws (like most German exports) we felt other
European beers were a more complex and flavorful. We think it safe to say
that the popular Grolsch is favored by serious beer lovers - and at a similar
price and availability. Its dark variant is often just as available and we'd
take that given a choice. The commercials that speak of 'having your first girl'
have not hurt its popularity among college age males!
St. Pauli Girl Dark, g, s, 4
This popular quality German also comes in quality stout/dark variant
from the Bremen brewery. Poured into a glass it could pass for a
cola - remember that. While visually dark it is mild among the darks
in flavor. It is never bitter nor potent like some darks. It does lack
a complexity that we so admire in Whitbread Ale among some others.
Among common grocery store darks we'd prefer DAB Dark or Grolsch Dark.
Stallion Ten Extra,u,m,4
Tighe International of Utica NY brew and bottle this naturally aged malt. We
payed $1.08 per 32 oz. at a warehouse store and at that price is quite a fine
value if one is pleased with ML products. It is very smooth and clean with
only a subtle malt taste compared to Crazy Horse with which it was compared.
We'd give the edge to Crazy Horse but Stallion 10 is easily superior to
Schlitz at any temperature. It borders on a MALT LIGHT based on flavor alone.
Starobrno Export Lager,z,r,
This bright clear gold lager is mostly distributed (to date) in NY and New
England. Saaz hops are apparent in aroma and flavor plus the finish is dry.
It is hoppier and richer than Pilsner Urquell from the same land. Our final
rating must wait but you'll find superb details comments in All About Beer
"13(6): 10-11 (January 1993) by such experts as Jackson and Robertson."
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Steinlager, $, r, 5
This Auckland New Zealand product won the 1985 Brewing Industry Awards
Trophey as the best lager out of some 800 brands. It is semi-pungent
and with a very satisfying flavor at all cold temperatures. We find it
a desirable alternative to Grolsch and Heineken and almost any regular
German brand. It is that good. As low as $4.99 per 6 bottles it is a
better value than many inferior import lagers. Wonderful and world class.
Stroh's, u, r, 4
In dark bottled form this is one of the better mid-priced American beers.
The handsome navy and red package is one of the most classy US-made efforts.
It has more substance than many domestics but lacks some of interesting
complex taste of upscale specialty brands. We find that this is less
commonly seen in long-neck dark bottles so it is not as widely bought as
Michelob and Coors for example. Few other 4 bottle beers cost as little.
Stroh's Light, u,l,3
This light in bottles or cans shows some promise. While it is not flavorful
like those we rated higher it does not have any bad aftertastes like the
very cheap lights. If one is on a budget and wants a light this might be
a fine choice. We would however suspect that something like Keystone Dry
would be a better choice if one wanted a nice crisp econobeer. Miller
Genuine Draft Light in cans is a good value with lots of nice flavor.
Sun Lik, k, r, 5
The Hong Kong Brewery produces this very fine beer 'expertly brewed to
complement exotic cuisines' according to the dragon-bearing foil label. Since
many bitterish European beers are unpleasant after consuming sweet Asian
sauces this claim is certainly valid. The sweetish crisp flavor has nice
detail but it is not as heavy as some sweet beers. It proved a bit sharp when
very cold but when moderately cool the taste was very pleasant and refined.
Suntory Draft, j, r, 4
One must read the label very carefully to determine this a brewed and bottled
by Labatt of Vancouver. This beer is much more successful than the other
Nipponadian label from Vancouver (Kirin Light). Taste is semi-sweet with an
almost herbal tea sort of charm. We'd almost swear it had a bit of mint
flavor in it. While pleasant and flavorful it lacks some depth. A richer
amber version of this would likely earn our very highest praise.
Szu-Nan Chinese Pilsner,*,r,4
This superb Pils is made in Gaungdong in China and is a much superior beer
to China's Tsingtao. It is both flavorful and sweet at first palate. The
color is pale yellow and the head foamy-rocky with strong persistance. It
is clearly in the SWEET PILS subclass and one of the best of that type. It
does lack the depth of some dry German Pils but is quite pleasant. Finish is
drier than expected. The 640ml bottle with dragon-clad label is decorative.
Tecate, m, r, 4
Cerveceria Cuauhtemoc of Monterrey makes this very fine crisp beer with a
clean Pilsner taste. It is equal to virtually every European Pils-type and
is distinct from every Mexican we have reported in this file. It is at least
as fine as Bitburger but Dortmunder Union is superior in richness and
complexity. Anyone who supposes Mexican beers are not a diverse group has not
"tried this beer. Tecate, Carta Blanca, and Negra Modelo are 3 great choices."
3 Monts Golden Flanders Ale, f,r,5
Being French this is pronounced 'Trois Monts' (Three Mountains). Brasserie de
St. Sylvestre has just 13 employees recreate this trappist-style ale. The huge
corked and sculptured 750ml bottles sell for about $5.00. The head is full and
persistant over a pale amber fluid and medium fast 'lace'. It is creamy and
well-flavored but cannot be called rich - a virtue since it goes well with
rich cheese and meat. Flavor is distinct and it finishs pleasantly bitter.
Tsingtao, *,r,3
This product of Qingdao is pronounced ching-dow. This medium light golden beer
has a rich bubbly head. The initial appeal is not unlike some Canadian ales.
There are semi-sweet flavors but unfortunately the lingering aftertaste
degrades into occasional metallic hints that must be considered a flaw.
The finishing taste was best when nearly freezing cold. It is mostly pleasant
and sells for only about 50 cents more than a good Canadian sixpack of bottles.
Valentin's Weizen Beer, g, r, 5
In 16.9 oz. brown foiled bottles for about $2.00 one expects a very worldclass
beer. It is one of the very best. The hyper-bubbly head and light straw yellow
color are typical of elite German beverages. The very rich and wonderfully
pungent taste is close to the equally worldclass Maisel's Kristall-Klar which
comes in similar $2 bottles to the US. It could easily become you're #1 choice!
It is quite different from Maisel's Weizen Beer in taste and body.
Warsteiner, g, r, 4
"The white and gold package proclaims 'the best', 'the premium', and 'first"
class'. Since 1753 the Cramers of Warstein Germany have made this traditional
recipe using Kaiserspring water. The Pilsner taste is less pronounced than
some other Germans. We thought Dortmunder Union was superior overall. Like
Bitburger a semi-bitter aftertaste could be slightly unpleasant unless
accompanied with suitable foods. This label can be hard to find in stores.
Watney's Light, e, l,5
The Stag Brewery of London has produced one of the top light beers and
done so on only 96 calories. The $7 price tag and its relative rarity in our
NC stores are problems. This is a Pils Light with a subtle but still enjoyable
flavor of great refinement. Far from a water-downed Pils (which we tried for
comparison) this product retains an interesting pungency and moderately long
aftertaste. Beck's Light is different but is the closest comparison we know.
Watney's Red Barrel, e, s, 5
From the Stag Brewery of London this fine deeply colored brew has pleasant
non-bitter stoutness of considerable merit. It is a fine compromise between
the often overpowering 'extra stouts' and your basic British beer. The
wonderful amber color looks splendid in leaded crystal at your best meal.
Although semi-stout it is never heavy. It is substantial yet smooth.
This is not widely seen but is well worth sharing with your friends.
Watney's Cream Stout,e,s,5
This 'traditional London stout' differs from many in having a fairly thin
head in our two tests. It is absolutely opaque and black in color. It is
comparable in flavor and quality to Sheaf Stout which is based on British
tradition. It is rich and brothy without being overly heavy. We found the
flavor to linger less than several others stouts and as such may appeal to
some who dislike other stouts. The taste does not interfere with gourmet food.
Weihenstephan Original,g,r,3
The full name of this company is Bayerische Staatsbrauerei Weihenstephan.
They date from the year 1040 and claim to be the world's oldest brewery. Yes.
This Original is pale yellow with an ambitious head. It is a medium bodied
Pils and quite unlike the Kristal Weizenbier that is also exported. The
finish is dry and can be a bit bitter. The flavor fades quickly at mid-palate
and we found it disappointing. There are so many Pils that will excite you.
Weihenstephan Hefe-Weisbier Dark,g,s,4
This is a DUNKEL WEIZEN or DARK WHEAT. The color is medium amber with all the
cloudiness that the word Hefe implies. The head was more persistant than their
Weizen Crystal (Kristal). It is nothing like Maisel or Echter Hefe-Weisbiers as
'wheatiness' is secondary to full plum and malt elements. While the flavor is
unique (in this database) and well done we are sure it will not thrill everyone.
It lacks the crispness of a regular wheat and the complexity of export darks.
Weihenstephan Weizen Crystal Clear,g,r,5
This wheat is bright and very pale yellow with a quick head formation. The
flavor is full wheat with some of the depth (but not the cloudiness) of good
Hefe-Weiss beers like Maisel and Echter. It is a bit more fruity and dry than
Spaten Club-Weisse and one would be hard pressed to pick the better of the two.
Like the Spaten product the head is short-lived compared to Maisel Kristal-
Klar. While it should be served rather cold it was pleasant at near room temp.
Whitbread Ale, e, r, 5
A very certain Top 5 among any beer or ale. A stout yet refined
formula with Port-like detail and sophistication. Substance with style.
Brewers Whitbread are appointed by Her Majesty Queen Elizabeth II
and easily worth the $1.50 price per 1 of 4 bottles. The brown
bottle is refined but most of the labels are carelessly undulate.
If you want to have 'a beer' this one is memorable in such moderation.
Wurzburger Hofbrau Bavarian Dark,g,s,3
Wurzburger dates from 1643 with informal traditions back to 1434 or so. This
Bavarian Dark is called Burkardus in the native land. It is clear and orange-
brown with sparse carbonation and a short-lived head. By our standard of good
grocery store German darks it is thin and watery. Finish is semi-dry and smooth.
Like some other reviewers we are profoundly disappointed. If there could be a
class called DARK LITE this is it. Becks Dark has it beat on all fronts.
Wurzburger Julius Echter Hefe-Weissbier,g,r,5
As the prefix 'Hefe' implies this wheat beer is very cloudy - it even shows
through the brown glass bottle. For head and oxygen display it compares well
to Maisel's Hefe-Weiss that comes in similar pint bottles. It shares the same
exceedingly full and complex wheatiness of the Maisel label and is so distinct
from the crisper but equally superb Spaten Club-Weisse. This beer is simply
alive with taste and lace. A yeasty masterpiece and treat of the first order.
Wurzburger Hofbrau Light,g,l,3
We doubt they've been making a light beer since 1643 but at least SOME age-
old skill shows through in this product. Color is pale pilsy yellow with a
"full head and eager carbonation. The first taste is light, sweetish, and"
fruity but not overwhelmingly a LIGHT PILS. Finish is dry and weak. To us
Becks Light offers much more flavor in a LIGHT PILS. At $8.49 a six pack we
had hoped for more pleasure. A case of Keystone Dry would give more joy.
Wurzburger Octoberfest,g,s,5
This treat comes in light orange and white packages resembling the colors of
the Tennessee football team - a beacon to beer lovers to 'buy me now before I
am sold out this week'. Color is between dark and amber but flavor is closer
to German dark. It's a pleasant compromise between NEAR DARK and a sweet winter
beer. The finish is surprisingly short. Unlike most darks it is smooth enough
to enjoy with rich Octoberfest foods. Rewarding without being heavy.
Young's Oatmeal Stout,e,s,5
From 1831-1950 this London firm made this fine label. With new demand it has
been recreated using malted barley and oats. It is dark but translucent and
red with a very full foamy head. It must be compared to Smith's Oatmeal Stout
which has a similar color. Both products are rich and flavorful but are not
brothy and heavy like some other stouts. The Young's version of Oatmeal is a
slight bit more tart but has a more refined and long-lived head.
Young's Ramrod Pale Ale,e,r,4
This clear amber beer has a full foamy head and the most mild flavor of
those tried in the Young's line. It is flavorful but finishes quite clean.
Tasted head to head we thought Young's Winter Ale was much more rewarding
as were most other amber PALE ALES. Some transitional bitterness was detected
and at times the taste proved simple and short-lived. We feel that Sierra
Nevada Pale Ale and Anchor Liberty Ale are easily better ales.
Young's Porter,e,s,5
This recipe was compiled from old brewing records dated in the 1800's that
"include top fermentation, East Kent Golding hops, and dark roasted malt."
It is clear dark reddish amber (unlike Smith and Anchor porters) with a
semi-persistant creamy head. It overflows with wonderful molasses tastes and
proves sweeter than most stouts or porters. It finishes with a delightful
smoothness. It is a good choice to turn someone on to truly flavorful beer.
Young's Special London Ale,e,r,5
This London export uses malted barley and hops to produce a superb ale that
won the British BBI award in 1982 for excellence. It is very pungent and rich
in its cloudy amber color. It is bright glowing orange as with Jefferson Lager.
It is highly sophisticated and continuously flavorful. One could easily rate
it as the BEST NON-DARK BEER FROM ENGLAND. If you like a rich ale of the
Sierra Nevada Pale Ale type this is a must try. Absolutely first class.
Young's Winter Ale 1990-91,e,s,5
This seasonal ale is known in London as the 'Winter Warmer'. Cloudy and nut
brown in color this has a thin head and must be served around 50-55 degrees
F. It is quite unlike any American winter or Oktoberfest beer. The taste is
semi-stout like a weaker Royal Oak Pale Ale or Old Peculier. While lighter
it is still quite complex and carries that wonderful bite of a traditional
British ale. It is a worldclass in every respect and by no means heavy.
Yuengling Lord Chesterfield Ale,u,r,3
America's oldest brewery (1829) distributes this ale in bottled six-packs
in many US states. The hop character is moderately strong and it carries
a nice flowery and clean finish. While called an ale it is actually bottom-
fermented as one would expect of a lager. When compared with either Sam
Adams Boston Ale or Boston Lager the Boston labels give more floral hops
taste and more complexity. In some states Yuengling has no price advantage.
Yuengling Porter,u,s,4
This rich dark brown beer is very smooth with good malt and hop balance.
While very drinkable it is not as strong and lingering as other porters.
And it is one of the most widely sold porters in the US. It differs from
some British and US porters that are very smoky and overwhelming rich. It
can be argued that a true Porter should not be full like a true stout. This
one is also a bit dry. We found the medium body quite good with rich food.